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This wonderfully light dessert is our standby at Thanksgiving and Christmas. The hint of pumpkin and the refreshing ice cream make a most delicious after-dinner treat. —Gayle Lewis, Yucaipa, California
Can’t get enough pumpkin? Check out some more of our favorite pumpkin recipes, here.
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I love making this bread in the fall. The aroma is mouthwatering.—Vicki Raboine, Kansasville, Wisconsin