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Gingersnap-Pumpkin Dessert
Prep: 40 min. Bake: 70 min. + cooling
18 servings
Updated: Nov. 15, 2022
I've never quite gotten the hang of making a good pie crust. So I came up with this recipe, featuring a cake mix and cookie crust. The creamy pumpkin filling pairs well with the crunchy topping.
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