Cream Cheese Pumpkin Pie
Total TimePrep: 45 min. Bake: 40 min. + chilling
I made 2 of these for Thanksgiving dinner. They were delicious, just the right amount of spices.
I made this... my first pie ever and was fantastic!!! I altered the recipe slightly. Will definitely make this again!!!
the best pumpkin pie
this is sooo goood!!! my daughter love this pie!!
This is a pumpkin pie NOT a cheesecake. I love this pie, this will be my 4th year making it for Thanksgiving
I'm always looking for easy around the holidays. This was great. My husband isn't a cheesecake fan, but he loved it. Enough cheesecake to make me happy and enough pumpkin pie for him. I agree about deep dish pie plate, it is a must for perfect pie.
This is good, but not outstanding. It's a little richer than pumpkin pie, not quite as heavy as a cheesecake might be, and not very different from either one. The flavor was good and we all enjoyed it, but I don't know if I'll make it again. I gave it 4 stars instead of 3 only because of the pecan shortbread crust ... we really liked that, and it was a unique touch that raised this dessert a little above the ordinary.
This is so good!!! I have made it several times, and everyone loved it! Very easy to make also!So much better than making a large cheesecake! Yummy!
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I don't eat pumpkin pie, but my extremely picky husband gave this his thumbs up, so it must be very good!