63 Cookies to Keep in Your Freezer for Craving Emergencies
Can you freeze cookies? Absolutely. These chewy, crispy, chunky, chocolaty recipes can all be made ahead and stored in the freezer—so you're always only minutes away from homemade cookie bliss.
These easy cookies use only five ingredients and taste very similar to a store-bought cookie. Of course, everything’s better from your own kitchen! —Crystal Schlueter, Northglenn, Colorado
Freezing Tip: Chill dough in refrigerator until firm. Then, shape into a disk. Wrap in freezer paper, then place in a heavy-duty resealable plastic bag. Thaw dough in the refrigerator before baking.
Freezing Tip: For drop cookies, freeze individual cookie portions onto waxed paper-lined cookie sheets. Once frozen, transfer to labeled freezer bags. Remove as many portions as you need and bake, making sure to add additional baking time.