Orzo with Parmesan & Basil
Dried basil adds its rich herb flavor to this creamy and delicious skillet side dish that's table-ready in just minutes!...
Butterscotch Delight
"This creamy layered dessert is popular whenever I serve it," reports Barbara Edgemon of Belleview, Florida.
Bruschetta-Topped Chicken & Spaghetti
I'm always on the lookout for healthy recipes for my family. If you find yourself craving Italian food, this delicious...
Gingersnap-Pumpkin Dessert
I've never quite gotten the hang of making a good pie crust. So I came up with this recipe, featuring...
Tomato-Onion Phyllo Pizza
With a delicate crust and lots of lovely tomatoes on top, this dish is a special one to serve to...
Cinnamon Bun Cookies
I love cinnamon rolls, but working with yeast can be scary. These cookies give you the taste of a cinnamon...
Colorful Brunch Frittata
A friend called and asked me for a special recipe that he could serve at his daughter's wedding brunch. I...
Sicilian Mac & Cheese
To give our mac and cheese a Sicilian touch, we mix sausage, basil and fennel with three cheeses for an...
Italian Meatball Kabobs
When the temperatures are high, and so is your craving for Italian fare, turn to these deliciously different kabobs. A...
Lemon Bark
I wasn't a fan of white chocolate until I made this candy. It's tangy, sweet and creamy all at the...
Pesto Pull-Apart Bread
I combined some of my favorite flavors in an easy bread to complement our Italian meals. I make the pesto,...
Creamy Tiramisu Cheesecake
The Italian word "tiramisu" means "pick-me-up" and refers to a dessert of ladyfinger sponge cake dipped in coffee, embracing mascarpone...
Chocolate Lover’s Pizza
I created this after my dad said that my graham cracker crust should be topped with dark chocolate and pecans....
Strawberry Ice Cream Charlotte
My family loves ice cream cake, so they were delighted when I first presented this dessert. It's light, delicious and...
Cowboy Cornbread
This cornbread is richer and sweeter than others I’ve tried, and especially luscious alongside ham and beans. —Karen Ann Bland,...
Chicken Ranch Mac & Cheese
Prep once and feed the family twice when you double this chicken mac and cheese and freeze half of it....
Black Bean and Rice Enchiladas
I love Mexican food, but I'm always looking for ways to make it more healthy. I reworked a dish that...
Beef ‘n’ Rice Enchiladas
With a toddler in the house, I look for foods that are a snap to make. Loaded with beef, cheese...
Fried Walleye with Tartar Sauce
I love to eat fish and I think this is a great way to make it. The coating adheres nicely...
Ultimate Fudgy Brownies
Coffee granules enhance the chocolate flavor in these amazingly fudgy brownies. Add chocolate chips to the batter and you’ve got...
Baked Salmon
I often make this very moist and flavorful baked salmon for company because I can have it ready in less...
Chocolate Truffle Pie
I discovered a fast recipe for a delectable chocolate mousse some years ago and thought it might make a good...
Bean Burritos
I always have the ingredients for this cheesy burrito recipe on hand. Cooking the rice and shredding the cheese the...
New Orleans Beignets
These sweet French doughnuts, inspired by the ones found in Cafe du Monde in New Orleans, are square instead of...
Overnight Asparagus Strata
I've made this tasty egg dish for breakfast, brunch, even dinner as a side dish. This is not your run-of-the-mill...
Crescent Turkey Casserole
How do you make a dinner of turkey and vegetables appealing to kids? You turn it into a pie, of...
Southwest Vegetarian Bake
This veggie-packed casserole hits the spot on chilly nights. It's a healthy canned vegetable recipe that's perfect any...
Cassoulet for Today
French cassoulet is traditionally cooked for hours. This version of the rustic dish offers the same homey taste in less...
Pumpkin Bread
I keep my freezer stocked for our harvest crew with home-baked goodies like this deliciously spicy, easy pumpkin bread recipe....