Recipes by Technique

This recipe makes more than enough to share with family and friends. It's the ultimate yummy gift! —Linette Shepherd, Williamston,...

Pot roast becomes especially delicious with the addition of chopped green chiles and taco seasoning. —Helen Carpenter, Albuquerque, New Mexico

Planning a fiesta night? These authentic-tasting enchiladas in spicy green sauce will please the whole family and you’ll be thankful...

Here’s a recipe that combines two holiday classics—gingerbread and fruitcake—into one yummy favorite. I spread on a simple glaze made...

I love pasta, and my husband loves seafood. I combined them to create this dish, and he raved that it's...

This easy-to-prepare tart is a family favorite, fresh out of the oven or at room temperature with a scoop of...

Who needs meat when you have a pasta dish loaded with tomatoes, olives and Havarti cheese? I often assemble it...

This ruby-red showstopper has been a family favorite for more than 30 years. When I take it to potluck parties...

If you can find preserved lemons, use them instead of the plain lemons for an even more authentic flavor in...

This fruity raspberry almond coffee cake is an awesome brunch treat. If you can’t find raspberries, try blueberries or strawberries....

My wife and I first made this chicken entree as newlyweds, and we have been hooked on it ever since....

Friends and family ask me to make my banana pudding for all occasions. —Yvonnia Butner, Pinnacle, North Carolina

This heavenly, creamy gelato looks as good as it tastes. The mild, refreshing peach flavor will make everyone a fan....

Dive fork-first into oodles of noodles baked to bubbly perfection and coated with a to-die-for sharp cheddar cheese sauce in...

I can change up the decorations on this cake depending on the holiday—or birthday. My daughter loves this Christmas version....

My oldest son asks me to make these cupcakes every year for his class Halloween party. I always get compliments...

You'll have people requesting seconds on this tender cake. Chocolate cake layers are filled with a delightful raspberry whipped cream...

I always wanted to make Baklava, but it seemed like so much work. The son of my neighbor's friend showed...

I've always had to be creative when getting my family to eat vegetables, so I decided to make stuffed zucchini...

We love everything about this wonderful dessert—from the light lemon flavor and creamy Mascarpone to the crunchy, crushed macaroon on...

Large, soft and chewy, these cookies are made to munch. This classic recipe has a warm blend of spices that...

I love cooking with pumpkin because it’s versatile, colorful and nutritious. Combining it with chopped apple and cider gives these...

Shrimp pairs beautifully with the herbs, salsa and three kinds of cheese in this baked angel hair pasta casserole. The...

My favorite dessert is this creme brulee recipe. Recently I was at a party where the guests finished preparing their...

I've been making this thick and creamy Chicken a la King recipe for over 30 years. It's a wonderful way...

Crunchy veggies and Asian flavors make this a great wrap for summer. You can substitute a baguette for the wrap,...

A tangy Gorgonzola cheese sauce dresses up tender slices of pork. Served alongside steamed broccoli, this special entree is sure...

You’d never guess these rich, velvety chocolate treats contain a can of black beans. Who would have thought black bean...

This apple doodle recipe originally started as an apple cake. But I worked it into a recipe for cookies and...