Vegetables Recipes

Sometimes I think that everyone in Alaska catches salmon. I've cooked in so many ways. This impressive dish pairs salmon...

"This is a wonderfully different potato salad," raves Debbie Johnson from Centertown, Missouri. "It'll look like you've fussed for hours;...

As the soup simmers I throw together Crunchy Romaine Toss," she notes. Ramen noodles, broccoli and nuts get a unique...

I first tried these kabobs at my son's cottage; they were a real hit. Invite your neighbors over for a...

We love this recipe because it combines the fresh flavor of summer bell peppers and chicken salad. — Mary Marlowe...

This recipe represents my philosophy of cooking to its best - cooking with love. A good test to see if...

“We love this dish—even my children are crazy for it! It goes great with any meat and can easily be...

I created this salad myself and love to serve it in spring when strawberries are at their peak.--Carolyn Popwell, Lacey,...

Get your next dinner party off to an impressive start with this savory cream soup. Guests will love the roasted...

"My sister, Cari O'Shea, brought this soup to a New Year's Eve family get-together," recalls Sandra Goetzinger-Andrews of Hiawatha, Iowa....

Here’s a comforting vegetarian main dish that uses a lot of garden produce. Try different squashes like pattypan and crookneck...

"The recipe for these scrumptious cookies was handwritten in a cookbook I received from my husband's grandmother," notes Karin Woodbury...

"Fresh tasting...so colorful...delicious dressing" are some of the compliments I get whenever I serve this broccoli salad with a meal...

Besides being colorful and tasty, this dish has a nice variety of textures, like tender chicken and crunchy water chestnuts.

I serve this tasty variation on the traditional hamburger at backyard get-togethers. Similar to Greek gyros, the herbed ground beef...

"I adapted this recipe for my slow cooker so I could bring these cheesy potatoes to a potluck picnic," relates...

You can easily prepare this the night before for a luncheon, or in the morning for dinner. I serve it...

"This is an easy way to season fresh corn on the cob," promises Suzanne McKinley of Lyons, Georgia.

One taste of this traditional curry-flavored soup, and folks will know it didn't come from a can! This soup fills...

I'm a 77-year-old great-grandmother and have been making this satisfying salad for years. It's my most requested recipe for family...

Meet the Cook: One reason I particularly like this recipe is that it's so versatile. I've served the salad with...

"I first tasted this warm, well-flavored dip at our daughter's house—and immediately asked for the recipe," relates Ramona Larson, a...

This Southwestern-style salad is layered with crunchy tortilla chips, lettuce, beans, tomatoes, olives, cheese and a zippy meat mixture, then...

I love this frittata because the combination of fresh flavors makes it special. It's the perfect sunny South Florida breakfast.—Wolfgang...

This recipe has been a favorite in our family for more than 50 years. My kids still request it when...

Celebrate the season with a savory touch! These candy corn triangles will be a smash with kids, and the flavor...

My children absolutely love this rich, zippy soup. They have just one complaint - it seems I never make a...

Meet the Cook: Most of our family lives in Pennsylvania. They visit us often, and I like to serve this...

Ruth Bianchi from Apple Valley, Minnesota notes, “The recipe for this delicious, colorful salad has been in my family for...