Green Beans Recipes
Made with canned or fresh varieties, these recipes with green beans impress either way. Try the veggie steamed, sauteed or roasted in standout side dishes, salads, soups and more.
This is how my mom always made green beans. She got the recipe from a neighbor when we lived in Turkey. Make a double batch as they make an excellent healthy snack straight from the fridge. Add a thinly sliced onion and red bell pepper if you like. —Trisha Kruse, Eagle, Idaho