Quick Green Beans with Bacon
Total TimePrep/Total Time: 20 min.
A nice quick good recipe. Use high quality bacon, fresh beans and you’re good to go! Thanks for submitting .
Decent recipe. Eff the Trump ad.
This is easy and delicious. I used lower sodium bacon so I could control and reduce the sodium levels. I also added a few strips of red pepper I had in the refrigerator that needed to be used. I cooked them with the bacon and onion. I will definitely make it again.
We enjoyed this recipe. I blanched the green beans ahead of time and I sautéed the onion in bacon drippings I had in the fridge. Just before serving, I added a splash of white vinegar as suggested by another reviewer. Delicious and I would definitely make this again!
Super quick and so tasty. The bacon really bumps up the taste. And I let a little bit of the bacon grease in the pan . It really coated each green bean adding even more taste to the beans . I added a few mushrooms to the mix. I highly recommend this recipe.
Very tasty, and so easy! I don't add the onion until the bacon is nearly done, so the bacon is crisp but the onions are just wilted.
Excellent!! Quick, easy, and delicious. I followed the recipe and it cooked along with dinner. We will definitely be having this again. I highly recommend it. Volunteer Field Editor
My husband don't really like green beans, but when I prepared this dish with bacon, he ate all. Very tasty....love it.
Fresh flaver, easy to make with every menu. (Just like mom's.)
Just what I wanted, excellent.