Recipes with eggplant, an underappreciated vegetable, are worth your while—mostly because you can do ’em your way! Sauteed, fried, roasted or grilled, there’s a recipe for you.
My kids love these air-fryer eggplant fries—and I like that they're healthy. Coated with Italian seasoning, Parmesan cheese and garlic salt, these veggie sticks are air-fried, not deep-fried, so there's no guilt when you crunch into them. —Mary Murphy, Atwater, California