60 Meatball Recipes That Go Beyond Basic Spaghetti

Think outside the spaghetti bowl! We've got meatball recipes from around the world for just about every course and occasion.

Now Trending

Who said meatballs can’t be good enough on their own? Everyone loves spaghetti and meatballs, an Italian classic, but that’s not all they’re limited to. Whether you make them fresh or buy them frozen, meatballs make some amazing appetizers and dinners. Just make sure you buy the best frozen meatballs if you go that route!

1/60

Quick and Simple Meatballs

Total Time 35 min
Servings 48 meatballs
From the Recipe Creator: Keep a batch of these meatballs in your freezer for an easy weeknight meal. This simple meatball recipe can be used for pizzas, sub sandwiches, in soups and more. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Nutrition Facts: 3 meatballs: 276 calories, 17g fat (7g saturated fat), 122mg cholesterol, 533mg sodium, 6g carbohydrate (1g sugars, 0 fiber), 24g protein.
2/60

Spaghetti Squash Meatball Casserole

Total Time 1 hour 5 min
Servings 6 servings
From the Recipe Creator: One of our favorite comfort-food dinners is spaghetti and meatballs. We’re crazy about this lighter, healthier version that features so many veggies. It has the same beloved flavors with more nutritious ingredients! —Courtney Stultz, Weir, Kansas
Nutrition Facts: 1 serving: 304 calories, 14g fat (6g saturated fat), 69mg cholesterol, 590mg sodium, 19g carbohydrate (10g sugars, 4g fiber), 25g protein. Diabetic Exchanges: 3 lean meat, 2 fat, 1-1/2 starch.
3/60

Taco Meatball Ring

Total Time 45 min
Servings 16 servings
From the Recipe Creator: While it looks complicated, this attractive meatball-filled ring is really very easy to assemble. My family loves tacos, and we find that the crescent roll dough is a nice change from the usual tortilla shells or chips. There are never any leftovers. —Brenda Johnson, Davison, Michigan. Looking for a dairy-free recipe? Learn how to make vegan meatballs.
Nutrition Facts: 1 piece: 203 calories, 12g fat (5g saturated fat), 24mg cholesterol, 457mg sodium, 14g carbohydrate (3g sugars, 1g fiber), 8g protein.
4/60

French Onion Soup with Meatballs

Total Time 8 hours 15 min
Servings 6 servings
From the Recipe Creator: I got the idea for how to make this soup after I went to a brewhouse restaurant that put ale in their gravy. I make this every time the weather starts to cool down in the fall—it's comfort food for the soul. —Crystal Holsinger, Surprise, Arizona
Nutrition Facts: 1-1/2 cups: 403 calories, 26g fat (14g saturated fat), 67mg cholesterol, 1760mg sodium, 18g carbohydrate (6g sugars, 2g fiber), 22g protein.
5/60

Meatball Flatbread

Total Time 22 min
Servings 4 flatbreads
From the Recipe Creator: As amazing as this flatbread is, you would never know how unbelievably easy it is to make. And hiding veggies in the sauce is a great trick, especially if you have kids. For a crunchy crust, bake the naan in the oven until slightly crispy on top before adding the tomato puree. —Kimberly Berg, North Street, Michigan
Nutrition Facts: 1/2 flatbread: 228 calories, 10g fat (5g saturated fat), 46mg cholesterol, 835mg sodium, 21g carbohydrate (3g sugars, 2g fiber), 14g protein.
6/60

Polpette

Total Time 1 hour 30 min
Servings 8 servings
From the Recipe Creator: When you think of Italian food, spaghetti with meatballs is probably one of the first dishes that comes to mind. Every Italian mother and grandmother has their signature polpette (meatball) recipe, and their children will always boast that their meatballs are the best. —Taste of Home Test Kitchen
Nutrition Facts: 1 serving: 453 calories, 27g fat (7g saturated fat), 110mg cholesterol, 2352mg sodium, 31g carbohydrate (13g sugars, 5g fiber), 26g protein.
7/60

Sweet-and-Sour Meatballs

Total Time 30 min
Servings 6 servings
From the Recipe Creator: A tangy sauce, combined with green pepper and pineapple, tranforms Ruther’s pre-made meatballs into a delightful main dish served over rice. —Ruth Andrewson, Leavenworth, Washington
Nutrition Facts: 5 meatballs: 389 calories, 19g fat (8g saturated fat), 30mg cholesterol, 682mg sodium, 47g carbohydrate (36g sugars, 2g fiber), 11g protein.
8/60

Italian Meatball Kabobs

Total Time 40 min
Servings 12 kabobs
From the Recipe Creator: When the temperatures are high, and so is your craving for Italian fare, turn to these deliciously different kabobs. A green salad and rustic bread are all you'll need to complete this summer meal. —Marie Rizzio, Interlochen, Michigan
Nutrition Facts: 1 kabob: 325 calories, 22g fat (6g saturated fat), 97mg cholesterol, 315mg sodium, 10g carbohydrate (4g sugars, 2g fiber), 21g protein.
9/60

Turkey & Pork Meatballs

Total Time 4 hours 20 min
Servings 6 servings
From the Recipe Creator: Treat yourself to homemade meatballs, already simmering in sauce, at the end of a busy day. —Suzanne Wagg, Madison, Maine
Nutrition Facts: 4 meatballs with 1/3 cup sauce: 273 calories, 14g fat (5g saturated fat), 96mg cholesterol, 1049mg sodium, 14g carbohydrate (4g sugars, 3g fiber), 27g protein.
10/60

Mama Mia Meatball Taquitos

Total Time 30 min
Servings 6 servings
From the Recipe Creator: We love lasagna, but it takes too long on weeknights. My solution: meatball taquitos. My kids get the flavors they want, and I get a meal on the table in a hurry. —Lauren Wyler, Dripping Springs, Texas
Nutrition Facts: 2 taquitos: 617 calories, 28g fat (11g saturated fat), 94mg cholesterol, 1069mg sodium, 60g carbohydrate (3g sugars, 3g fiber), 33g protein.
11/60

Buffalo Chicken Meatballs

Total Time 35 min
Servings 2 dozen
From the Recipe Creator: I like to dunk these appetizer meatballs in blue cheese or ranch salad dressing. If I make them for a meal, I often skip the dressing and serve with blue cheese polenta on the side. —Amber Massey, Argyle, Texas
Nutrition Facts: 1 meatball: 33 calories, 1g fat (0 saturated fat), 14mg cholesterol, 338mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 4g protein.
12/60

Meatball Chili with Dumplings

Total Time 1 hour 10 min
Servings 6 servings
From the Recipe Creator: My family enjoys this delicious recipe—it's like a spicy meatball stew with dumplings!—Sarah Yoder, Middlebury, Indiana
Nutrition Facts: 1 each: 475 calories, 16g fat (6g saturated fat), 76mg cholesterol, 1523mg sodium, 56g carbohydrate (8g sugars, 7g fiber), 26g protein.
13/60

Spaghetti & Meatball Skillet Supper

Total Time 30 min
Servings 6 servings
From the Recipe Creator: I developed this one-skillet spaghetti and meatball dish to cut down on cooking time on busy nights. The beans, artichokes and tomatoes bump up the nutrition factor, while the lemon and parsley make it pop with brightness. —Roxanne Chan, Albany, California
Nutrition Facts: 1-1/3 cups: 330 calories, 10g fat (2g saturated fat), 43mg cholesterol, 1051mg sodium, 38g carbohydrate (5g sugars, 6g fiber), 20g protein.
14/60

Orange-Glazed Meatballs

Total Time 30 min
Servings 20 meatballs
From the Recipe Creator: I love the sweet orange marmalade paired with the zip of a jalapeno in this sweet-sour glaze. —Bonnie Stallings, Martinsburg, West Virginia
Nutrition Facts: 1 meatball: 125 calories, 6g fat (3g saturated fat), 17mg cholesterol, 208mg sodium, 13g carbohydrate (11g sugars, 1g fiber), 4g protein.
15/60

Whole Grain Chow Mein

Total Time 30 min
Servings 6 servings
From the Recipe Creator: My kids are picky eaters, but teriyaki and hoisin sauces work wonders with them. They love the meatballs, and I swap the noodles for whole grain pasta. —Kelly Shippey, Orange, California
Nutrition Facts: 1-1/3 cups: 305 calories, 15g fat (3g saturated fat), 54mg cholesterol, 758mg sodium, 30g carbohydrate (5g sugars, 4g fiber), 18g protein. Diabetic Exchanges: 3 lean meat, 2 starch, 1 fat.
16/60

Meatballs and Gravy

Total Time 40 min
Servings 6 servings
From the Recipe Creator: Christmas was the time when our family forgot about the food budget and splurged on one special meal. I can still envision Grandmother making dozens of these little meatballs! The spices gives them a taste that makes them authentically Norwegian.
Nutrition Facts: 3 each: 302 calories, 18g fat (9g saturated fat), 117mg cholesterol, 712mg sodium, 8g carbohydrate (4g sugars, 1g fiber), 25g protein.
17/60

Honey Buffalo Meatball Sliders

Total Time 2 hours 10 min
Servings 6 servings
From the Recipe Creator: These little sliders deliver big Buffalo chicken flavor without the messiness of wings. The spicy-sweet meatballs are a hit on game day with kids and adults alike. —Julie Peterson, Crofton, Maryland
Nutrition Facts: 1 slider: 261 calories, 10g fat (3g saturated fat), 55mg cholesterol, 704mg sodium, 30g carbohydrate (14g sugars, 1g fiber), 14g protein.
18/60

Pork Meatballs with Chimichurri Sauce

Total Time 35 min
Servings 5 dozen (2/3 cup sauce)
From the Recipe Creator: Chimichurri is a tangy herb sauce that comes from South America that's often served with steak. If you've never had it with meatballs, it's time to give it a try! —Amy Chase, Vanderhoof, British Columbia
19/60

Spinach Tortellini Soup

Total Time 20 min
Servings 6 servings (2 quarts)
From the Recipe Creator: A simple tomato-enhanced broth is perfect for cheese tortellini and fresh spinach. Increase the garlic and add Italian seasoning to suit your taste. —Debbie Wilson, Burlington, North Carolina
Nutrition Facts: 1-1/3 cups: 164 calories, 5g fat (2g saturated fat), 18mg cholesterol, 799mg sodium, 25g carbohydrate (4g sugars, 2g fiber), 7g protein.
20/60

Midwest Meatball Casserole

Total Time 1 hour
Servings 6 servings
From the Recipe Creator: I've relied on this recipe many times as a soothing finish to a hectic day...and since I usually have all the ingredients on hand, there's no last-minute rush to the store, either. —Judy Larson, Greendale, Wisconsin
Nutrition Facts: 1 each: 310 calories, 12g fat (6g saturated fat), 97mg cholesterol, 884mg sodium, 27g carbohydrate (4g sugars, 4g fiber), 23g protein.
21/60

Meat Loaf Muffins

Total Time 30 min
Servings 6 servings
From the Recipe Creator: Serve these tangy meat loaf muffins for dinner or slice them up for a take-along sandwich lunch. They're just as flavorful after freezing. —Cheryl Norwood, Canton, Georgia
Nutrition Facts: 2 mini meat loaves: 260 calories, 11g fat (4g saturated fat), 102mg cholesterol, 350mg sodium, 15g carbohydrate (7g sugars, 1g fiber), 24g protein.
22/60

Meatball Cabbage Rolls

Total Time 8 hours 25 min
Servings 4 servings
From the Recipe Creator: My mother often had these cabbage rolls simmering in her slow cooker when my family and I arrived at her house for weekend visits. The mouthwatering meatballs tucked inside made these stand out from any other cabbage rolls I've tried. —Betty Buckmaster, Muskogee, Oklahoma
Nutrition Facts: 3 rolls: 323 calories, 11g fat (4g saturated fat), 71mg cholesterol, 762mg sodium, 31g carbohydrate (8g sugars, 7g fiber), 28g protein. Diabetic Exchanges: 3 lean meat, 1-1/2 starch, 1 vegetable.
23/60

German Meatballs

Total Time 45 min
Servings 6 servings
From the Recipe Creator: This is one of our favorite main dishes. Because we raise our own pork and beef, the meat we use is always freshly ground. For variety, these meatballs can be cooked with a sweet cream gravy or steamed with tomatoes. But we prefer them with homemade sauerkraut. —Iona Redemer, Calumet, Oklahoma
Nutrition Facts: 3 each: 376 calories, 22g fat (7g saturated fat), 114mg cholesterol, 1636mg sodium, 18g carbohydrate (3g sugars, 4g fiber), 27g protein.
24/60

Red Curry Carrot Soup

Total Time 35 min
Servings 8 servings (2-1/2 quarts)
From the Recipe Creator: With its mix of delicious colors, textures and flavors, this soup is something special. —Dilnaz Heckman, Buckley, Washington
Nutrition Facts: 1-1/4 cups: 438 calories, 21g fat (11g saturated fat), 52mg cholesterol, 1059mg sodium, 42g carbohydrate (3g sugars, 1g fiber), 18g protein.
25/60

Meatball Skillet Meal

Total Time 30 min
Servings 6 servings
From the Recipe Creator: With colorful vegetables and nicely seasoned meatballs, this hearty dinner offers a lot of flavor for not a lot of money. —Donna Smith, Victor, New York
Nutrition Facts: 1 serving: 312 calories, 8g fat (3g saturated fat), 37mg cholesterol, 352mg sodium, 42g carbohydrate (6g sugars, 4g fiber), 18g protein.
26/60

Barbecue Meatballs

Total Time 50 min
Servings about 4 dozen
Nutrition Facts: 8 each: 474 calories, 18g fat (7g saturated fat), 119mg cholesterol, 973mg sodium, 51g carbohydrate (35g sugars, 2g fiber), 28g protein.
27/60

Giant Meatball Sub

Total Time 45 min
Servings 8 servings
From the Recipe Creator: As either a hearty sandwich or a filling lunch or dinner, this sub will rise to the top of your list of favorites. —Deana Paul, San Dimas, California
Nutrition Facts: 1 piece: 686 calories, 40g fat (16g saturated fat), 161mg cholesterol, 1649mg sodium, 45g carbohydrate (9g sugars, 4g fiber), 34g protein.
28/60

Italian Meatballs and Sausages

Total Time 4 hours 10 min
Servings 8 cups
From the Recipe Creator: This wonderful appetizer is very easy to prepare and also very tasty. —Jan Kasinger, Graham, Washington
Nutrition Facts: 1 serving: 200 calories, 16g fat (6g saturated fat), 29mg cholesterol, 663mg sodium, 4g carbohydrate (1g sugars, 1g fiber), 9g protein.
29/60

Swedish Meatballs

Total Time 1 hour 10 min
Servings 6 servings
From the Recipe Creator: Mom fixed this Swedish meatball recipe for all sorts of family dinners, potluck suppers and PTA meetings when I was growing up. The scent of browning meat is intoxicating. Add to that the sweet smell of onions caramelizing, and everyone’s mouth starts watering. —Marybeth Mank, Mesquite, Texas
Nutrition Facts: 6 meatballs with 1-3/4 cups noodles and about 1/3 cup gravy: 834 calories, 33g fat (14g saturated fat), 248mg cholesterol, 1711mg sodium, 81g carbohydrate (10g sugars, 4g fiber), 50g protein.
30/60

Pressure-Cooker Curried Chicken Meatball Wraps

Total Time 45 min
Servings 2 dozen
From the Recipe Creator: My strategy to get picky kids to eat healthy: Let everyone assemble their dinner at the table. We love these easy meatball wraps topped with crunchy veggies and peanuts, sweet raisins and a creamy dollop of yogurt. —Jennifer Beckman, Falls Church, Virginia
Nutrition Facts: 1 appetizer: 82 calories, 4g fat (1g saturated fat), 22mg cholesterol, 88mg sodium, 6g carbohydrate (4g sugars, 1g fiber), 6g protein. Diabetic Exchanges: 1 lean meat, 1/2 starch.
31/60

Three-Cheese Meatball Mostaccioli

Total Time 50 min
Servings 10 servings
From the Recipe Creator: When my husband travels for work, I make a special dinner for my kids to keep their minds off missing Daddy. This tasty mostaccioli is magic. —Jennifer Gilbert, Brighton, Michigan
Nutrition Facts: 1-1/3 cups: 541 calories, 23g fat (11g saturated fat), 105mg cholesterol, 1335mg sodium, 55g carbohydrate (13g sugars, 5g fiber), 34g protein.
32/60

Meatball Sub

Total Time 4 hours 25 min
Servings 6 servings
From the Recipe Creator: This is one of those recipes you always come back to. A flavorful tomato sauce and mildly spiced meatballs make a hearty sandwich filling, or they can be served over pasta. I broil the meatballs first to quickly brown them. —Jean Glacken, Elkton, Maryland
Nutrition Facts: 1 sandwich: 501 calories, 24g fat (8g saturated fat), 137mg cholesterol, 1410mg sodium, 39g carbohydrate (6g sugars, 4g fiber), 29g protein.
33/60

Appetizer Meatballs

Total Time 1 hour
Servings 8 dozen
From the Recipe Creator: This recipe is easy, and the meatballs can be made well ahead of time and frozen until needed. I think what makes them taste so good is the sauce. —Nathalie Guest, Caledon, Ontario
Nutrition Facts: 1 meatball: 50 calories, 1g fat (1g saturated fat), 13mg cholesterol, 94mg sodium, 6g carbohydrate (5g sugars, 0 fiber), 3g protein.
34/60

Meatball Pizza

Total Time 25 min
Servings 8 servings
From the Recipe Creator: I always keep meatballs and pizza crusts in the freezer to make this specialty on the spur of the moment. Add a tossed salad and you have a delicious dinner. —Mary Humeniuk-Smith, Perry Hall, Maryland
Nutrition Facts: 1 serving: 320 calories, 16g fat (8g saturated fat), 35mg cholesterol, 754mg sodium, 28g carbohydrate (3g sugars, 2g fiber), 17g protein.
35/60

Vietnamese Chicken Meatball Soup with Bok Choy

Total Time 6 hours 45 min
Servings 8 servings (about 2-1/2 quarts)
From the Recipe Creator: Throughout Vietnam there are many kinds of soups, called canh, served all year long. I particularly love having this warm, flavorful bowl of Vietnamese chicken soup on laid-back weekends, but it's also great packed in a thermos for lunch. It's the perfect bok choy soup too! —Brenda Watts, Gaffney, South Carolina
Nutrition Facts: 1-1/3 cups: 147 calories, 7g fat (2g saturated fat), 65mg cholesterol, 836mg sodium, 9g carbohydrate (5g sugars, 1g fiber), 10g protein.
36/60

Meatball Submarine Casserole

Total Time 30 min
Servings 4 servings
From the Recipe Creator: We were hosting a bunch of friends, and after a comedy of errors, I had to come up with a plan B for dinner. I realized that much-loved meatball subs are even better as a hearty casserole—so delicious! —Rick Friedman, Palm Springs, California
Nutrition Facts: 1 serving: 417 calories, 28g fat (13g saturated fat), 59mg cholesterol, 1243mg sodium, 22g carbohydrate (8g sugars, 3g fiber), 23g protein.
37/60

Porcupine Meatballs

Total Time 1 hour 20 min
Servings 4 servings
From the Recipe Creator: These well-seasoned porcupine meatballs in a rich tomato sauce are one of my mom’s best main dishes. I used to love this meal when I was growing up. I made it at home for our children, and now my daughters make it for their families. —Darlis Wilfer, West Bend, Wisconsin
Nutrition Facts: 1 serving: 421 calories, 21g fat (6g saturated fat), 70mg cholesterol, 1317mg sodium, 34g carbohydrate (9g sugars, 2g fiber), 24g protein.
38/60

Hoisin Meatball Lettuce Wraps

Total Time 1 hour 10 min
Servings 3 dozen
From the Recipe Creator: I make these tangy-sweet appetizers every year during the holidays, and it doesn't take long for them to disappear.—Elaine Sweet, Dallas, Texas
Nutrition Facts: 1 appetizer: 69 calories, 3g fat (1g saturated fat), 21mg cholesterol, 99mg sodium, 6g carbohydrate (4g sugars, 0 fiber), 4g protein.
39/60

Spinach Turkey Meatballs

Total Time 30 min
Servings 4 servings
From the Recipe Creator: Our children call these “Gramby Meatballs” because the recipe came from my dear mother-in-law. It’s a great way to make spinach palatable. I usually make a triple batch, bake them all and freeze the extras for a quick meal later. —Mimi Blanco, Bronxville, New York
Nutrition Facts: 3 meatballs: 234 calories, 10g fat (3g saturated fat), 121mg cholesterol, 568mg sodium, 9g carbohydrate (1g sugars, 2g fiber), 27g protein. Diabetic Exchanges: 3 medium-fat meat, 0.500 starch.
40/60

Unstuffed Cabbage Rolls

Total Time 1 hour 35 min
Servings 6 servings
From the Recipe Creator: Here is one of my favorite ways to cook and enjoy cabbage. It has all the good flavor of regular cabbage rolls, but it's a lot less bother to make. In fact, it's a one-pot meal! —Mrs. Bernard Snow, Lewiston, Michigan
Nutrition Facts: 1 serving: 291 calories, 7g fat (3g saturated fat), 47mg cholesterol, 659mg sodium, 40g carbohydrate (16g sugars, 7g fiber), 20g protein. Diabetic Exchanges: 2-1/2 starch, 2 lean meat.
41/60

Hawaiian Meatballs

Total Time 6 hours 35 min
Servings 8 servings
From the Recipe Creator: Talk about one easy dish that creates an amazing sweet and sour sauce! You can serve over rice for more of a dinner-like option, but I also like to offer them as an appetizer simply served with toothpicks. —Julie Schiefer, Nappanee, Indiana
Nutrition Facts: 1 cup (calculated without rice): 520 calories, 30g fat (14g saturated fat), 47mg cholesterol, 837mg sodium, 50g carbohydrate (36g sugars, 2g fiber), 16g protein.
42/60

Contest-Winning Bavarian Meatball Hoagies

Total Time 3 hours 15 min
Servings 12 sandwiches
From the Recipe Creator: When my husband’s not manning the grill, I count on my slow cooker. These mouthwatering meatballs are just one reason why. They’re a guaranteed crowd-pleaser as an appetizer, or spooned over crusty rolls and topped with cheese for irresistible sandwiches. —Peggy Rios, Mechanicsville, Virginia
Nutrition Facts: 1 sandwich: 643 calories, 36g fat (18g saturated fat), 95mg cholesterol, 1302mg sodium, 49g carbohydrate (13g sugars, 4g fiber), 29g protein.
43/60

Christmas Meatballs

Total Time 30 min
Servings about 3 dozen
From the Recipe Creator: Cranberry sauce and brown sugar create a tangy glaze for moist meatballs that are good Christmas appetizers or Christmas dinner ideas. We love them so much, I prepare them year-round. —Joyce Bentley, Redlands, California
Nutrition Facts: 1 meatball: 71 calories, 2g fat (1g saturated fat), 22mg cholesterol, 190mg sodium, 9g carbohydrate (6g sugars, 0 fiber), 4g protein.
44/60

Chicken Florentine Meatballs

Total Time 1 hour
Servings 6 servings
From the Recipe Creator: Served over squash and a chunky, mushroom-tomato sauce, these tender meatballs are tops when it comes to great flavor. —Diane Nemitz, Ludington, Michigan
Nutrition Facts: 1 serving: 272 calories, 12g fat (3g saturated fat), 115mg cholesterol, 635mg sodium, 25g carbohydrate (8g sugars, 6g fiber), 21g protein. Diabetic Exchanges: 3 lean meat, 2 starch, 0.500 fat.
45/60

Mediterranean Meatball Sandwiches

Total Time 25 min
Servings 4 servings
From the Recipe Creator: I grow onions, garlic and herbs, so that’s what I use in these saucy sandwiches. Make patties or form the ground beef into meatballs instead. —Alysha Braun, St. Catharines, Ontario
Nutrition Facts: 1 serving (calculated without sauce and toppings): 379 calories, 14g fat (5g saturated fat), 70mg cholesterol, 682mg sodium, 35g carbohydrate (2g sugars, 2g fiber), 26g protein.
46/60

Meatball Tortellini

Total Time 3 hours 10 min
Servings 6 servings
From the Recipe Creator: I combined some favorite staples from our freezer and pantry to come up with this easy dish. It has few ingredients and little preparation. —Tracie Bergeron, Chauvin, Louisiana
Nutrition Facts: 1 cup: 408 calories, 23g fat (10g saturated fat), 55mg cholesterol, 1592mg sodium, 35g carbohydrate (3g sugars, 6g fiber), 16g protein.
47/60

Slow-Cooker Meatball Stew

Total Time 6 hours 20 min
Servings 8 servings
From the Recipe Creator: This recipe was a lifesaver when I worked full time and needed a dinner that we all would enjoy when we got home. It is perfect to let your young ones help prepare. They can chop, peel, mix and pour. It doesn’t matter if the veggies are all different sizes—your children will still devour this fun and tasty stew. —Kallee Krong-McCreery, Escondido, California
Nutrition Facts: 1 cup: 449 calories, 26g fat (12g saturated fat), 41mg cholesterol, 1322mg sodium, 40g carbohydrate (17g sugars, 4g fiber), 16g protein.
48/60

Barbecue and Beer Meatballs

Total Time 30 min
Servings 20 servings
From the Recipe Creator: This simple meatball recipe relies on time-saving ingredients like frozen meatballs and barbecue sauce. It’s the perfect last-minute appetizer! —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Nutrition Facts: 1 meatball: 106 calories, 6g fat (3g saturated fat), 17mg cholesterol, 338mg sodium, 7g carbohydrate (5g sugars, 0 fiber), 4g protein.
49/60

Slow-Cooker Meatball Sandwiches

Total Time 3 hours 5 min
Servings 8 servings
From the Recipe Creator: Our approach to meatball sandwiches is a simple one: Cook the meatballs low and slow, load them into hoagie buns, and top them with provolone and pepperoncini. —Stacie Nicholls, Spring Creek, Nevada
Nutrition Facts: 1 sandwich: 526 calories, 20g fat (7g saturated fat), 93mg cholesterol, 1674mg sodium, 55g carbohydrate (15g sugars, 4g fiber), 32g protein.
50/60

Slow-Cooker Sweet and Sour Meatballs

Total Time 5 hours 10 min
Servings 2 servings
From the Recipe Creator: For a meal on busy days, I pop ready-made meatballs in the slow cooker to make this tantalizing Asian-style specialty. Nothing is more convenient than walking in the door to dinner. —Lisa Stepanski, Munnsville, New York
Nutrition Facts: 8 meatballs: 794 calories, 29g fat (10g saturated fat), 186mg cholesterol, 582mg sodium, 94g carbohydrate (63g sugars, 2g fiber), 39g protein.
51/60

Easy Asian Glazed Meatballs

Total Time 20 min
Servings 4 servings
From the Recipe Creator: As a writer and busy mom of three boys, I need tasty meals on the quick. We serve these glazed meatballs over a steaming bed of rice. —Amy Dong, Woodbury, Minnesota
Nutrition Facts: 1 serving: 376 calories, 23g fat (10g saturated fat), 36mg cholesterol, 1296mg sodium, 29g carbohydrate (17g sugars, 2g fiber), 13g protein.
52/60

Frikadellen

Total Time 50 min
Servings 8 patties
From the Recipe Creator: These savory German meatball patties are packed with flavor and taste delicious when served hot or cold. —Susan Bronson, Rhinelander, Wisconsin
Nutrition Facts: 1 patty: 201 calories, 14g fat (4g saturated fat), 61mg cholesterol, 386mg sodium, 6g carbohydrate (2g sugars, 1g fiber), 12g protein.
53/60

Greek Chicken Meatballs

Total Time 30 min
Servings 12 meatballs and 2 cups sauce
From the Recipe Creator: Indulge in Mediterranean flavors with these irresistible Greek chicken meatballs. The juicy, tender meatballs blend aromatic herbs like mint and basil with lean ground chicken, garlic and feta cheese. But the real star of the show is the homemade tzatziki sauce. —Melanie C. Tritten, Charlotte, North Carolina
Nutrition Facts: 1 meatball + 2 tablespoons sauce: 130 calories, 8g fat (4g saturated fat), 54mg cholesterol, 324mg sodium, 4g carbohydrate (2g sugars, 1g fiber), 10g protein.
54/60

Eggplant Meatballs

Total Time 50 min
Servings 12 meatballs
From the Recipe Creator: We love eggplant Parmesan, so I created this crowd-pleasing meatless 'meatball' by combining roasted eggplant with a blend of aromatic herbs, cheese and crispy panko bread crumbs. Serve them over pasta, nestle them in crusty rolls for meatball subs or offer them as appetizers at your next gathering. —Sharon Ricci, Mendon, New York
Nutrition Facts: 4 meatballs: 350 calories, 18g fat (4g saturated fat), 62mg cholesterol, 2320mg sodium, 36g carbohydrate (13g sugars, 7g fiber), 11g protein.
55/60

Korean Meatballs

Total Time 45 min
Servings 12 meatballs
Nutrition Facts: 3 meatballs: 296 calories, 14g fat (5g saturated fat), 70mg cholesterol, 1020mg sodium, 18g carbohydrate (12g sugars, 1g fiber), 23g protein.
56/60

Lentil Meatballs

Total Time 1 hour
Servings 2 dozen
Nutrition Facts: 1 meatball: 62 calories, 2g fat (0 saturated fat), 10mg cholesterol, 287mg sodium, 9g carbohydrate (2g sugars, 2g fiber), 3g protein.
57/60

French Onion Meatballs

Total Time 1 hour
Servings 2 dozen
From the Recipe Creator: This recipe adds a delightful bit of sophistication to a family-friendly meal. My children love meatballs and the adults love the caramelized onions and layer of melty Gruyere cheese. —Amy Lents, Grand Forks, North Dakota
Nutrition Facts: 1 meatball: 77 calories, 5g fat (2g saturated fat), 27mg cholesterol, 245mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 6g protein.
58/60

Turkey Feta Meatballs

Total Time 40 min
Servings 12 meatballs
From the Recipe Creator: Baked turkey meatballs are a protein-packed dish that combines lean ground turkey with fresh spinach, garlic and the tangy punch of feta cheese. They pair well with various sauces from tzatziki to hummus. —Lauren Habermehl, Pewaukee, Wisconsin
Nutrition Facts: 1 meatball: 92 calories, 5g fat (2g saturated fat), 44mg cholesterol, 347mg sodium, 3g carbohydrate (0 sugars, 1g fiber), 9g protein.
59/60

Tofu Meatballs

Total Time 40 min
Servings 2 dozen
From the Recipe Creator: These tofu meatballs are a game changer for the meatless appetizer world, especially when served with a side of ranch. Each bite has a burst of flavor from seasonings like oregano, basil, garlic and onion powder. —Sue Draheim, Waterford, Wisconsin
Nutrition Facts: 1 meatball: 37 calories, 3g fat (1g saturated fat), 8mg cholesterol, 129mg sodium, 2g carbohydrate (0 sugars, 0 fiber), 2g protein.
60/60

Königsberger Klopse

Total Time 50 min
Servings 8 servings
From the Recipe Creator: The ultimate German 'comfort food,' Königsberger Klops is usually served as a family Sunday dinner. My version of this recipe came from the Frau, who gave me my first cooking lessons; it has stood the test of time and is still one of my family's favorites. —Judy Batson, Tampa, Florida
Nutrition Facts: 1 serving: 407 calories, 25g fat (11g saturated fat), 151mg cholesterol, 1153mg sodium, 16g carbohydrate (3g sugars, 1g fiber), 26g protein.