Barbecue and Beer Meatballs

Name: Barbecue and Beer Meatballs
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 20 servings
Cuisine: Asian Appetizers, Asian Recipes
Ingredients: 1 package (22 ounces) frozen fully cooked angus beef meatballs; 1 cup barbecue sauce; 1/3 cup beer; Thinly sliced jalapeno pepper, optional

This simple meatball recipe relies on time-saving ingredients like frozen meatballs and barbecue sauce. It's the perfect last-minute appetizer! —Taste of Home Test Kitchen

Ingredients

1 package (22 ounces) frozen fully cooked angus beef meatballs
1 cup barbecue sauce
1/3 cup beer
Thinly sliced jalapeno pepper, optional

Directions

Prepare meatballs according to package directions.
Meanwhile, in a small saucepan, combine barbecue sauce and beer; heat through. Add meatballs; stir to coat. If desired, top with jalapenos to serve.

Not sure which brand of frozen meatballs to buy? Check out the brands our editors and the Taste of Home Test Kitchen recommend.