Dishes and Beverages

Bourbon has been popular at our house since we visited the Kentucky Bourbon Trail a few years ago. Every bite...

I frequently cook Sunday brunch for my husband and myself, and I am always experimenting with new recipes. Apples picked...

This twist on crepes is tart-sweet with a creamy lemon filling and juicy blackberries. Think of this as a cross...

I love standout salads that burst with flavor—the kind that make you feel as if you're splurging without having to...

Homemade applesauce is a breeze in an electric pressure cooker. A few minutes of prep and a short cook time...

My granddaughter Sydney has acquired a love of baking. While I was visiting her in Tampa, we made these light,...

Adding mustard to the chicken coating adds a tang that's amazing with the savory waffles and sweet maple syrup. —John...

I love using frozen cooked winter squash because the hard work—peeling, chopping and cooking—is all done for me. — Jennifer...

Two of my biggest loves in life—chocolate and coffee—come together in this velvety pound cake. Grate some extra chocolate on...

This is the first jam that I came up with on my own—and I love the flavor combo!—Rachel Creech, Marion,...

Tailgates, game-day parties and big brunches call for a Bloody Mary recipe that caters to a bunch. This one has...

My family loves the flavors of these zippy kabobs. They're perfect for a laid-back cookout in the backyard. —Jasey McBurnett,...

After having the five-cheese ziti at Olive Garden, I tried to make my own homemade version—and I think I got...

A restaurant-quality burger that’s topped with marinara and loaded with cheese—what’s not to love? Fresh basil adds even more flavor...

Just as any skilled worker needs a toolkit, so does a baker. Keep your kitchen stocked and become a dough...

Nobody's ever made grilling history with a plain-Jane pork chop. Take your flame-broiled meats to the next level with these...

Amazon to the rescue! We found all kinds of wine carriers, canteens and tumblers to make your favorite beverage portable.

From Baked Alaska to old fashioned frozen custard, we've found our absolute favorite vintage-inspired ice cream desserts. These treats...

Nothing says "party" like a rum cocktail! This collection of white rum drinks will give you all kinds of ideas...

These southwest casseroles will be a hot commodity (literally!) around your kitchen table.

Sugary, crispy, spicy, tangy—all the above! You'll find every flavor you can think of in these vegan salads.

If you're searching for an easy, tasty dessert, look no further. Behold the blueberry dump cake!

My family and friends all love this salad, which they refer to as the Greek salad. The recipe makes enough...

The addition of shrimp gives crab cakes a new flavor. Using panko instead of flour makes the prep easier, plus...

This recipe came to be through much trial and error. Growing up, my family used farina flour in desserts, and...

I recently found this old family recipe in my mom’s kitchen. I made a few adjustments to streamline the process,...

This tasty pizza is the perfect combo—quick and easy to make, and a winner with even picky eaters. It's a...

Don’t settle for ordinary mac and cheese. This version is my kids’ favorite, so I always make a huge pot....

I'd heard about using squash in dressing, so I combined four things I love into one dish: apples, butternut squash,...