Crab Cakes with Lime Sauce
Reel in a breezy taste of the seashore with these delectable, crispy-coated crab cakes. The refreshing, lip-smacking lime sauce adds...
Garden Primavera Fettuccine
“I created this side while trying to make broccoli Alfredo," writes Tammy Perrault of Lancaster, Ohio. "I kept adding fresh...
Greek Country Salad
“This salad is a summer favorite with everyone and virtually a meal in itself!” —Christine Chinchilla, Hinckley, Illinois
Chocolate Chip Quesadilla
Irene Rundell of Haskell, Oklahoma likes to keep dessert sweet and simple with this yummy finale. “Chocolate Chip Quesadilla is...
Hash Brown Sausage Bake
This is one of my son’s favorites. Buttered hash browns form a mouthwatering crust for a yummy filling of sausage...
Flavorful Southwestern Chili
“This filling, hearty recipe comes from my grandmother,” writes Jenny Greear from Huntington, West Virginia. “It’s full of flavor, freezes...
Creamy Seafood Linguine
Carole Floyd from Exmore, Virginia can just about guarantee rave reviews for this creamy seafood dish! “To dress up the...
Fettuccine with Black Bean Sauce
When my husband needed to go on a heart-smart diet, I had to come up with new ways to get...
Black Bean Cakes
These vegetarian patties are absolutely delicious and topped with a corn salsa. It’s one recipe your family will request often....
Cajun Butter
Melt this zippy butter from our Test Kitchen over grilled corn on the cob and you'll be grinning from ear...
Zesty Nacho Dip
To increase this hearty dip's zip, use another can of chiles and Mexican-style stewed tomatoes and processed cheese. You could...
Spinach Omelet Brunch Roll
This recipe uses the combination of veggies from one of my favorite recipes and the rolling technique of another. The...
Broccoli Chicken Fettuccine
I served this with Chive Garlic Bread from the April/May 2001 issue, and my
finicky-eating, 6-year-old grandson absolutely loved...
Favorite Jalapeno Corn Muffins
Honey butter tastes so yummy spread over these hot and snappy jalapeno cornbread muffins. They're delicious with soups, stews and...
Gumbo in a Jiffy
This is a yummy dish. My husband loves the kick that the sausage gives this quick gumbo, and it’s such...
Seafood Stew
Craving seafood? This nourishing stew from Janis Worley of Hudson, Ohio is a delicious way to baet the winter blahs....
Citrus Almond Cookies
These frosted goodies were a "must" every Christmas in my mother's family. I think the blend of milk chocolate, toasted...
Shrimp and Black Bean Soup
Packed with tomatoes, beans, corn and, of course, shrimp, this bold and spicy soup is shared by Elizabeth Lewis of...
Creole Chicken
Chili powder lends just a hint of heat to this full-flavored and oh-so-easy chicken entree. —Susan Shields, Englewood, Florida
Garlic Basil Spaghetti Sauce
My homemade sauce is packed with fresh tomatoes and assorted seasonings. Folks who sample it never seem to miss the...
Cabbage Kielbasa Skillet
This colorful medley comes together in no time with sausage and a packaged coleslaw mix. “It makes a lot and...
Crumb-Coated Spaetzle
“Spaetzle is a cross between a curly noodle and a small dumpling. It's a traditional German accompaniment to all types...
Cajun Chicken Fettuccine
For this quick-mix casserole, I combine two pasta sauces and add Cajun seasoning for kick. You could even try adding...
Mexicali Casserole
If you like Mexican food but are watching your diet, try this tasty bake. It takes advantage of ground turkey...
North African Chicken and Rice
I'm always looking to try recipes from different cultures, and this one is a huge favorite. We love the spice...
Italian Cloud Eggs
Drop egg yolks on nests of whipped Italian-seasoned egg whites, then bake in a cast-iron skillet. Dreamy!—Matthew Hass, Franklin, Wisconsin
Taco Bowls
We love this delicious taco-style dish because of its super simple prep. Each serving is so easy to customize to...
Spiced-Up Healthy Soup
“This has been a hit with family and friends. It’s spicy, low-fat and filled with good-for-you ingredients.” Diane Tayman —...
Quick Creamy Chicken Enchiladas
“I love this creamy, comforting dish because it's easy, tastes amazing, freezes well and reheats easily in the microwave,” says...