North African Chicken and Rice

Ingredients

• 1 medium onion, diced
• 1 tablespoon olive oil
• 8 boneless skinless chicken thighs (about 2 pounds)
• 1 tablespoon minced fresh cilantro
• 1 teaspoon ground turmeric
• 1 teaspoon paprika
• 1 teaspoon sea salt
• 1/2 teaspoon pepper
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon chili powder
• 1 cup golden raisins
• 1/2 to 1 cup chopped pitted green olives
• 1 medium lemon, sliced
• 2 garlic cloves, minced
• 1/2 cup chicken broth or water
• 4 cups hot cooked brown rice