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Chocolate Chip Quesadilla

Irene Rundell of Haskell, Oklahoma likes to keep dessert sweet and simple with this yummy finale. “Chocolate Chip Quesadilla is a classic,” she says. “It’s quick, different, deliciously chocolaty and takes just a handful of ingredients.”
  • Total Time
    Prep/Total Time: 15 min.
  • Makes
    2 servings

Ingredients

  • 2 tablespoons honey
  • 2 flour tortillas (6 inches)
  • 1/2 teaspoon ground cinnamon
  • 2 tablespoons semisweet chocolate chips
  • 1 teaspoon canola oil

Directions

  • Drizzle honey over one tortilla; sprinkle with cinnamon and chocolate chips. Top with remaining tortilla.
  • In a small skillet, cook quesadilla in oil over medium heat for 1-2 minutes on each side or until lightly browned. Cut into four wedges. Serve immediately.
Nutrition Facts
2 piece: 227 calories, 9g fat (2g saturated fat), 0 cholesterol, 226mg sodium, 38g carbohydrate (23g sugars, 1g fiber), 4g protein.

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