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Peach Bellini
This peach Bellini recipe makes hosting your next brunch a breeze. The gorgeous simplicity of homemade peach syrup and your favorite prosecco create a classic cocktail that starts the party right.
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Caipirinha
A proper caipirinha recipe needs three things: lime, sugar cubes and Brazil's national spirit, cachaça. This refreshing cocktail tastes like...
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Gin Fizz
Gin fizz is perfectly sweet, perfectly sour and absolutely refreshing. Shaking the cocktail with an egg white gives it a...
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Cucumber Margarita
This four-ingredient cucumber margarita is cool, refreshing and perfectly balanced. Learn how to upgrade a classic margarita with homemade cucumber...
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Pisco Sour
Made with South American brandy, the pisco sour has a silky texture and tart, earthy flavor.
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Pan de Jamon, Venezuelan Ham Bread
Pan de jamon isn't just for Christmas—it makes a tasty snack bread any time of year.
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Blackberry Margarita
The blackberry margarita is a fun twist on a classic margarita. It gets its citrusy flavor from lime juice and...
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Skinny Margarita
This skinny margarita has plenty of fresh flavors with fewer calories. The lighter version of this classic cocktail skips the...
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Passion Fruit Margarita
One sip of this passion fruit margarita will transport you to a tropical island. You don't need to leave home...
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Pomegranate Margarita
In cold weather months, a pomegranate margarita is the perfect drink. It brings tropical flavors to a classic cocktail—and best...
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Pumpkin and Shrimp Ceviche
I've always loved the freshness of a good shrimp ceviche, and this one doesn't disappoint. The pumpkin replaces the jicama,...
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Halva-Caramel Alfajores (Caramel Filled Sandwich Cookies)
A modern twist on a Latin American classic, my delicate butter cookies have an irresistible halvah-caramel center. —Andrea Potischman, Menlo...
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How to Make Crispy Pork Belly
Meltingly tender meat topped with crispy, savory cracklings: That's crispy pork belly! Here's how easy it is to make this...
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Arroz Verde con Pollo
This Peruvian-style recipe is hands-off and surprisingly family-friendly—even my 16-month-old son loves it. Want it spicier? Use jalapenos instead of...
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Potato Quesadillas
I made potato-rolled tacos all the time and wanted to switch it up, so I started making quesadillas out of...
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Peruvian Ceviche
This Peruvian ceviche recipe is loaded with flavor. Every single bite is uniquely delicious. It is sure to wake up...
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How to Make Beef Empanadas
Our Chilean-inspired beef empanada recipe is a great place to start when learning how to make beef...
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Homemade Air-Fryer Churros
Our air-fryer churro recipe is made for those wanting the sweet treat without all the oil or messy cleanup. Skip...
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Chilean Beef and Olive Empanadas
Our Chilean-inspired beef empanada recipe is a great place to start when learning how to make beef...
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How to Make Pollo de Coco, Step by Step
This step-by-step recipe for pollo de coco (aka coconut milk chicken) by Marisel Salazar will take your taste buds on...
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13 Recipes with Dulce de Leche
If we could use only three words to describe these recipes with dulce de leche, they would be heavenly, luscious...
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How to Make Authentic Alfajores
This recipe for alfajores combines shortbread cookies with a rich dulce de leche filling.
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Pacoca
Pacoca (Brazilian peanut candy) is an easy treat that has only five ingredients! It's a popular sweet in Brazil, and...
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Lime and Dill Chimichurri Shrimp
Chimichurri is a very popular condiment in Argentina and Uruguay and is most often used as a dipping sauce or...
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Chilean Monkey Tail Punch
Stories vary surrounding the origins of this punch's unique name. Some say it was initially served in a bottle depicting...
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Rollo de Queso
The Bolivian Rollo de Queso is a delightful snack of a light fluffy cheese filling rolled up inside a deliciously...
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Chocolate Alfajores
Chocolate alfajores, also known as alfajores de chocolate, are a popular South American dessert made of slightly sweetened shortbread cookies...
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Pork Chops with Chimichurri
Chimichurri is a traditional Argentinian marinade/sauce that is usually paired with steak but this herbacious sauce is a wonderful accompaniment...
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Argentine Lasagna
My family is from Argentina, which has a strong Italian heritage and large cattle ranches. One of our favorite Argentinian...
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Pork Meatballs with Chimichurri Sauce
Chimichurri is a tangy herb sauce that comes from South America that's often served with steak. If you've never had...
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Chimichurri Shrimp Skillet
Fresh fruit adds sweetness to this bright southwestern shrimp entree. “The contrast of colors, flavors and textures in this dish...