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    Central & South America

    Take your taste buds on a trip with our favorite Latin American recipes featuring fresh produce, bold flavors and winning combinations.

    Pacoca

    Pacoca (Brazilian peanut candy) is an easy treat that has only five ingredients! It's a popular sweet in Brazil, and after you try it, I'm sure you'll love it, too. —Francine Lizotte, Surrey, British Columbia

    Chimichurri Baked Flounder

    Chimichurri is a tasty uncooked sauce made from fresh herbs. I love it over any...

    Lime and Dill Chimichurri Shrimp

    Chimichurri is a very popular condiment in Argentina and Uruguay and is most often used...

    Loaded Vegetable Beef Stew

    I first had this dish during a trip to Argentina a few years ago. It...

    Steak with Chipotle-Lime Chimichurri

    Steak gets a flavor kick from chimichurri. This piquant, all-purpose herb sauce is so versatile,...

    Chimichurri Shrimp Skillet

    Fresh fruit adds sweetness to this bright southwestern shrimp entree. “The contrast of colors, flavors...

    Pork Chops with Chimichurri

    Chimichurri is a traditional Argentinian marinade/sauce that is usually paired with steak but this herbacious...

    Flank Steak with Cranberry Chimichurri

    Chimichurri is an Argentinean herb sauce that's serve with grilled meats. The addition of cranberries...

    Steakhouse Strip Steaks with Chimichurri

    Chilies and lime juice give this version of chimichurri sauce a zesty Southwest flair that’s...

    Chimichurri Monkey Bread

    The herby goodness of my favorite sauce shines in this nostalgic bread recipe that comes...

    Chicken with Citrus Chimichurri Sauce

    Chimichurri is a green sauce from South America that goes with grilled meats. My citrus...

    Pork Meatballs with Chimichurri Sauce

    Chimichurri is a tangy herb sauce that comes from South America that's often served with...

    Grilled Pineapple Chimichurri Chicken

    I put a Hawaiian twist to classic chimichurri thanks to pineapple and macadamia nuts. For...

    Poached Salmon with Chimichurri

    Tender, flaky poached salmon is treated to a flavorful sauce in this elegant dish. Though...

    Chocolate Alfajores

    Alfajores are a popular South American dessert made of slightly sweetened shortbread cookies filled with...

    Plantain Fritters

    These golden brown plantain fritters are a favorite in West Africa, where my aunt served...