Recipes by Technique

This pie is special to me because I won a blue ribbon for it at the local fair and was...

With their creamy filling and delightful crispy crust, these elegant spinach-stuffed chicken breasts are easy enough for weeknights, yet special...

This agua de Jamaica is an iced tea made from hibiscus, which is tart and deep red like cranberry juice....

My husband and I entertain a lot in summer, and this has quickly become the most-requested dish. I usually serve...

Our youngest son lives in Georgia, and that is where we gather the fresh pecans we use for this recipe....

When my mother-in-law (Gran to our kids) had us over for brunch, I especially enjoyed her yogurt parfaits. They were...

This pretty salad has become part of my regular summertime rotation because of its freshness and versatility—it's delightful with everything...

“My mom creates her own recipes for wonderful Asian-inspired menus, so I came up with these pork sausage meatballs and...

When you make this in muffin cups, each person gets a quiche. I have also doubled the recipe and used...

You’ll love to give tins of these chocolate-coated cookies to your lucky friends. The shortcut holiday recipe is almost too...

"This fast, fresh-tasting side dish comes very close to a delicious treatment for pasta I enjoyed while in Italy," relates...

I make these attractive, buttery cookies to serve at our remote guest lodge, and all the cooks in the kitchen...

I sampled a cool strawberry soup while visiting Walt Disney World. I enjoyed it so much that the restaurant game...

People will not believe how wonderful these bars are. They have a unique flavor which people will come back for...

Field editor Marian Platt of Sequim, Washington shares her luscious Coffee Whip Dessert, a smooth and creamy finale fit for...

My husband loves lemon meringue pie. This variation is a favorite of his. I like it, too...it's very easy to...

When I was a kid in the 1970's, Mom made fondue a lot. She served this meaty version every New...

Instead of pouring the decadent ganache over the top of this coffee-flavored cheesecake, I use most of it to cover...

I promise you that these are THE best, most perfectly seasoned shrimp you will ever eat. My husband doesn't normally...

I’ve used this recipe for more than 25 years. Guests and family enjoy it, and the church I attend has...

"I recently made this moist chocolate cake for my sister and her husband," shares Jennifer Bangerter of Warrensburg, Missouri. "I've...

I often take this dish to new moms in our church. It's great topped off with a salad and fresh...

"I found this recipe when going through my grandmother's old files," explains Angela Leinenbach of Mechanicsville, Virginia. "It is simply...

This cake is incredibly moist and dense, which makes it ideal for chilling and cutting up ahead of time to...

These crunch meringue shells will have guests "oohing" and "aahing." Topped with your favorite fresh fruit, they're pretty served with...

I first sampled this refreshing salad at a church potluck several years ago. The mix of pasta, zucchini, summer squash,...

An ice ring with fresh strawberries adds an elegant look to the bowl of this popular punch from Gretchen Montgomery...

Before the days of automatic mixers, this recipe involved long and tiresome beating. Many times, husbands were drafted to help...

If your family is craving old-fashioned comfort food, give this recipe a try. With plenty of chicken, veggies and dumplings...