Stir-Fry Recipes

When people try this dish, they ask for the recipe, just as I did when I first tasted it when...

I really like the rich taste of sesame oil in this Thai-inspired dish. If you don't have it, canola oil...

"This is a tasty, healthy meal that everyone in my house enjoys!" reports Lori Schlecht of Wimbledon, North Dakota.

This colorful stir-fry comes together in no time with leftover long grain rice. Quick and easy, it's a family favorite...

Making use of leftover pork and cooked rice, this delicious take on takeout comes together faster than you can order...

I created a citrusy version of General Tso's chicken. Top with sesame seeds and green onions, roasted red peppers and...

For me, the hardest part of making this quick cashew chicken recipe is keeping the cashews in the cupboard! My...

Packed with veggies, tender beef and pineapple tidbits, this sweet-and-sour stir-fry is ideal for blustery weeknights or activity-packed weekends.
...

A flavorful stir-fry doesn't have to feed an army, as this delicious serves-two version proves. From Aylmer, Ontario, Shelly McCallum...

“This recipe proves you don’t have to sacrifice good taste when you need something fast,” reports Bobby Taylor of Michigan...

The brown sugar called for in this recipe gives the chicken a superior taste. —Mel Miller, Perkins, Oklahoma

I'm always looking for new recipes to put variety into our meals. I like this one especially because it doesn't...

”This quick stir-fry is so colorful and tasty,” reports Linda Murray of Allenstown, New Hampshire. TIP: “Vary the recipe by...

Expect requests for seconds of this quick recipe made with easy-to-find ingredients. It's delicious!—Rhonda Ragen, Naples, Florida

When we go out for Chinese food, my husband always orders chicken chow mein. I created this recipe using richer-flavored...

Served over quick-cooking ramen noodles, this stir-fry is perfect for busy families on hurried weeknights. Not only do we love...

Barley is a chewier and more flavorful alternative to white rice. Try making the switch in this quick and colorful...

"Everyone loves this meal, particularly our grandchildren," says Arlene Best of East Ridge, Tennessee. Frozen breaded chicken and canned pineapple...

My husband enjoys Chinese food, and he's my test kitchen judge. Thus far, there aren't many dishes he doesn't care...

Molly Gee of Plainwell, Michigan seasons tender pork loin and an assortment of crisp-tender vegetables with soy sauce and garlic...

From Canton, Ohio, Cheryl Harris shared the recipe for this stir-fry that's full of crisp-tender veggies. Chunks of pineapple add...

Lots of lip-smacking apricot flavor makes this sweet chicken stir-fry from Sharon Warner Sunday-special! “It goes together so quickly,“ she...

I make this seafood stir-fry at summer’s end when my garden is producing plenty of tomatoes, squash, garlic and corn....

"This delicious stir-fry is quick to fix yet tasty enough for company," says Andrea Bolden of Unionville, Tennessee. "The tender...

Jo Ann Erpelding of Canton, Michigan shares this super stir-fry with a twist. Water chestnuts bring a slight crunch to...

This recipe is loaded with fresh veggies, and makes a frequent appearance at my table. You can replacement beef with...

Have a happy helping of this quicker take on something our grandmothers would make. We serve it over brown rice....

For Sandi Towne of Sauk Village, Illinois, a dish needs to look as good as it tastes. "Appearance is important,"...

On days when I don't feel like spending much time in the kitchen, I reach for shrimp. I can have...