Asian Pork Linguine
Peanut butter, ginger and honey make an easy, authentic-tasting sauce for Asian pork and noodles. If I have fresh ginger on hand, I grate 1/4 teaspoon to use in place of the ground ginger. —Lisa Varner, El Paso, Texas
Chinese Pork Fried Rice
Pretty peas and crunchy carrots add color to tender meat and rice in this Chinese pork fried rice recipe. —Peggy...
Pork and Pasta
“A quick stovetop recipe that's great for using up leftover pork loin or those cooked chops sitting in the fridge....