Stir-Fry Rice Bowl
My meatless version of Korean bibimbap is tasty, pretty and easy to tweak for different spice levels. —Devon Delaney, Westport, Connecticut
Cranberry Sweet-and-Sour Pork
This fresh take on a beloved Asian-style dish is sure to cause a stir at the dinner table. —Gert Snyder,...
Broccoli Chicken Stir-Fry
"Chinese Five Spice is the key ingredient in this colorful stir-fry," notes Lucy Duncan of Willis, Virginia.
Takeout Beef Fried Rice
Transform last night's supper into tonight's dinner for six. Hoisin-flavored chuck roast works wonders in this recipe, but you can...
Curried Fried Rice with Pineapple
This is a special fried rice popular in Thai restaurants and called khao pad. It has a bit of heat...
Shrimp Fried Rice
This delectable shrimp fried rice is filled with color and taste that makes it vanish fast. Our family of four...
BBQ Beef & Vegetable Stir-Fry
This was a spur-of-the-moment experiment when we wanted something nice and filling, but also easy. I had steak, peppers and...
Pork Cabbage Stir-Fry
The ginger comes through nicely in this colorful napa cabbage stir-fry that is lower in fat and sodium than many....
Chicken Rice Bowl
This chicken rice bowl recipe is so easy to toss together on a busy weeknight, and I usually have the...
Sweet ‘n’ Spicy Chicken
My husband and children love this tender chicken with its spicy sauce. Peach preserves add just a touch of sweetness,...
Pineapple Beef Stir-Fry
A zippy marinade sparks the flavor of this change-of-pace steak specialty. Chock-full of veggies, seasonings and pineapple chunks, this stir-fry...
Chinese Pork Fried Rice
Pretty peas and crunchy carrots add color to tender meat and rice in this Chinese pork fried rice recipe. —Peggy...
Curried Tofu with Rice
Tofu takes the place of meat in this bold dish with lots of curry and cilantro flavor. (And if you’re...
