Shrimp Gumbo
A crisp green salad and crusty French bread complete this shrimp gumbo meal. I always have hot sauce available when...
Garlic-Herb Salmon Sliders
The fresh flavors of the salmon and herbs are just unbeatable. I serve these as full-size burgers on kaiser rolls,...
Low Country Boil
Ideal for camping and relaxing trips to the beach, this crowd-pleasing recipe makes an appetizing presentation of perfectly seasoned meats,...
Baked Salmon Patties
Made in muffin pans and served with sauce on the side, these baked salmon patties make a fantastic light meal....
Mandarin Tuna Salad
Elizabeth Kennedy of Dover, Delaware gives tuna salad a twist by adding crisp apple pieces and tangy mandarin oranges. "Every...
Easy Tuna Macaroni Salad with Cheese
"This jazzed-up tuna recipe came from a nutritionist I worked with at a prenatal clinic," writes Mary pat Eck from...
Louisiana Shrimp Casserole
Seafood is a popular food in our area. Since crabs and shrimp are so plentiful in our bayous and rivers,...
Seasoned Tilapia Fillets
If you need a healthy, keep-it-simple solution to dinner tonight, you just found it. This restaurant-quality tilapia fillet recipe relies...
Summer Garden Fish Tacos
I like to serve fish tacos with quinoa and black beans for a complete and satisfying meal. If you’ve got...
Haddock with Lime-Cilantro Butter
Here in Louisiana, the good times roll when we broil fish and serve it with lots of lime juice, cilantro...
Fish & Chips with Dipping Sauce
My husband and I really like fish and chips, but not all the grease that typically comes along with it....
Lemon-Butter Tilapia with Almonds
Sometimes I want a nice meal without a ton of effort or wait time. Thankfully, I have this lemony, buttery...
Spicy Sweet Shrimp with Pineapple Salsa
I wanted to find a way to use pineapple salsa in a recipe. I came up with this super simple,...
Lobster Rolls
Mayonnaise infused with dill and lemon lends refreshing flavor to these super sandwiches. Try pan-toasting the buns in butter for...
Crunchy Tuna Salad with Tomatoes
On a hot summer day, there's nothing more refreshing than this salad. I grow a few tomato plants in my...
Lime-Rosemary Shrimp Skewers
I had a big bunch of rosemary, so I turned the stems into skewers for grilling shrimp. Serve with rice...
Smoked Salmon Quiche
My son fishes for salmon on the Kenai River in Alaska and smokes much of what he catches. My mother...
Creole Shrimp Pizza
Pizza and the flavors of Creole cuisine blend amazingly well in this hearty dish with a crispy crust. Add more...
Salmon Dip with Cream Cheese
This salmon dip is a delightful hors d'oeuvre that's excellent for any occasion. The combination of salmon, cream cheese and...
Skillet-Grilled Catfish
The Cajun flavor is great in this skillet-grilled catfish recipe. You can use this recipe with any thick fish fillet,...
Fish and Fries
"Tuck in" as if you're in a traditional British pub. These oven-baked, moist fish fillets have a fuss-free coating that's...
Crispy Oven-Fried Oysters
I entered this recipe for breaded and baked oysters with a zippy jalapeno mayonnaise in a seafood contest and took...
Seafood Lasagna
This rich satisfying dish, adapted from a recipe given to me by a friend, is my husband's favorite. I usually...
Salmon Grilled in Foil
Steamed in its own juices, this grilled salmon in foil is incredibly tender. Curry adds a punch of flavor that's...
Shrimp Pizza
Our home economists lightened Susan LeBrun’s savory pizza to make it a bit healthier. Topped with fresh shrimp and melted...
Shrimp Tostadas with Avocado Salsa
Try this quick and easy entree for a fun, different southwestern meal idea. A splash of lime in the black...
Slow-Cooker Crab & Green Onion Dip
This creamy dip reminds me of my dad, who took us crabbing as kids. Our fingers were always tired after...
Balsamic-Salmon Spinach Salad
This salmon spinach salad is really healthy and super fast. It's an absolute cinch to make after a long workday....
Grilled Halibut with Blueberry Salsa
Give halibut a new summery spin. The salsa may seem sophisticated, but it’s really a cinch to prepare. —Donna Goutermont,...