Fish & Seafood Recipes

Families should eat fish and seafood every week. We’ve got plenty of seafood recipes and fish recipes that everyone in the family will love.

Smoked Salmon Pasta

This pasta originally came to be from the miscellaneous ingredients in my fridge, and depending on who I make it for, it changes a little each time I make it. The recipe makes enough for a party or for leftovers, which is a bonus because it's excellent the next day, whether you serve it cold or reheated. —Jackie Hennon, Boise, Idaho