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“This oatmeal bake is a staple in our home. It's very easy to prepare the night before, just keep the...

I keep frozen spuds on hand for meals like this Tater Tot breakfast casserole. It’s a super brunch, breakfast or...

Rich and satisfying, this easy side from Cathlene Willis of Rigby, Idaho is sheer comfort. "On occasion, I top it...

Serve these for breakfast or a brunch. They're also a great after-school snack. They freeze well besides—simply thaw, warm and...

Here's an old-fashioned favorite that's sure to bring back memories of home cooking. The vanilla glaze adds a perfect hint...

It looks impressive, but this mouthwatering chicken and mushroom sauce comes together in no time. I think its flavor rivals...

Every time I make this quick blue cheese dip, someone asks for the recipe. It only requires a few items,...

When I was a little, Tutu (my grandma) cooked up this blend of Asian and American flavors. The potatoes are...

I was planning a dinner party and wanted a dessert that wowed. My caramel apple ice cream pie certainly does...

One of our daughters shared this recipe along with squash from her first garden.—Glenafa Vrchota, Mason City, Iowa

Although this uses leftover chicken, I serve it sometimes as a special company dinner. Actually, my husband may enjoy it...

To try to get my family to eat more vegetables, I often hide nutritional foods inside sweet treats. Now we...

My three grown children and grandkids enjoy this tempting beef tenderloin marinade. Leftovers make wonderful sandwiches with fresh bread and...

My stepmother gave me the recipe for a delicious yeast coffee cake shaped into pretty rings. When I make it...

When I'm in a hurry and want something good, this sandwich fills the bill. It tastes great with a salad...

I found this recipe in a magazine a long time ago, but modified it over the years. We enjoy its...

Everyone in my family loves this bacon and avocado salad—even the younger kids! I serve it at pretty much every...

Salmon salad sandwiches are perfect to pack in lunchboxes when your kids can’t face another boring sandwich. We love salmon,...

To give these fresh, fruity bars even more crunch, add a sprinkling of nuts to the yummy crumb topping. Everyone...

This terrine can be made ahead of time and stored in the freezer. When served, it cuts easily, revealing the...

A quick and easy homemade salsa makes a mouthwatering addition to these fried tomatoes. The golden coating is so crispy,...

It was an abundance of dill in my garden that led me to try this. My family liked the taste...

“I eat a lot of fish and am always looking for healthy, tasty ways to prepare it. This recipe has...

Every time I fix this recipe for friends, it's asked for - and usually by the husbands! As a new...

This layered bar hits all the sweet spots: It’s airy, creamy, crunchy and the perfect mix of cool mint and...

A fresh and easy asparagus soup, pureed until it's smooth, is a definite winner. Serve it warm or chilled depending...

Impress everyone at your table with this elegant but easy salmon that's delicious and nutritious. You can substitute scallions for...

This filling cottage pie is super simple and loaded with flavor. The kids love to help layer it up. —Jacob...

You can tell how much I adore mushrooms by looking at this recipe. I used four varieties! The wild rice...