Recipe Contests: Enter For a Chance to Win

Enter a Taste of Home recipe contest or our hidden object drawing for a chance to be published in our magazines and win big prizes! Curious who won a recent contest? You can see the winning recipes here, too.

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    Oysters Rockefeller Egg Rolls

    Oysters Rockefeller is a classic, elegant and timeless appetizer from New Orleans. I love the flavor but wanted to try it in another of my favorite appetizers: egg rolls. I think the combination is a winner. —Renee Murby, Johnston, Rhode Island

    Vegetable Tian

    This colorful, hearty and delicious Vegetable Tian originated in Provence, France. A mandoline makes easy work of slicing all the...


    Sweet Potato Pilaf

    The combination of sweet potatoes, bacon, asparagus and kale makes this simple Sweet Potato Kale Pilaf taste amazing! To save...


    Toasted Chicken Salad Sandwiches

    I love chicken salad sandwiches. For this recipe, I use a rotisserie chicken from the supermarket and toss it with...


    Steak Sandwiches with Crispy Onions

    2 reviews

    I created this steak sandwich recipe for my husband. Fried onions are a family favorite, and I thought it would...

    Kilbourn Sandwich

    1 review

    This is a fun take on a Monte Cristo. It makes a big batch, so you can stock your freezer...


    Hoisin Chicken Wraps

    1 review

    My recipe was inspired by Vietnamese pork banh mi—particularly the fresh carrot, cucumber and radish topping. It has so much...

    Tandoori Masala Chicken Sandwiches

    This recipe combines spices from my Indian roots with a modern twist. If you want to add some extra heat...


    Grilled Pimiento Cheese Sandwiches

    1 review

    Rich and creamy pimiento cheese is a southern favorite. It makes this grilled pimiento cheese sandwich shine, especially when sweet...


    Crunchy Burger Quesadillas

    We love burgers—all kinds! We also love quesadillas and tacos, so I combined them to make an amazing, very filling...


    Best Ever Cashew Cheese Sauce

    This is a versatile cashew cheese sauce that's totally plant-based. I use it as a pasta sauce, as a pizza...

    Reuben Portobello Mushroom Burgers

    These portobello mushroom burgers are a hit every time I serve them. They are filling but not heavy. The sauerkraut,...


    Saucy Tempeh Sloppy Joes

    I grew up eating sloppy joe sandwiches and can't get enough of the messy deliciousness. Even though I eat meatless...


    Presenting the Winners from the Cast-Iron Sides & More Contest

    Go grab your trusty skillet! These are the cast-iron sides (and more!) contest winners. Find all sorts of delectable recipes...


    Breakfast BLT Waffles

    1 review

    I'm not a big fan of sweets for breakfast, but I love a crisp waffle. My son and I tried...


    Curry Pomegranate Protein Bowl

    1 review

    This recipe is simple and beautiful. It uses a lot of unique flavors that, when blended together, create an out-of-this-world...

    Tofu Stir-Fry with Brussels Sprouts

    1 review

    I love cooking with Brussels sprouts. This tofu stir-fry recipe is the perfect quick and healthy weeknight meal. Make a...


    Vegan Butter Cauliflower

    3 reviews

    I created this Indian butter cauliflower recipe for all the picky eaters in my family who love ethnic food. It's...


    Indonesian Bananas Foster

    When I ate bananas Foster the first time, it reminded me of this dish. The concept is the same—sliced bananas...


    Peanut-Cilantro Ground Chicken and Waffles

    Since sloppy joes, Thai food, and chicken and waffles are all family favorites at my house, I decided to mix...


    Mushroom & Bacon Spaghetti Squash Bowl

    This spaghetti squash bowl has a light cream sauce, along with fresh sage and crispy bacon. I love spaghetti squash...


    Plum Pork Spicy Meatballs with Bok Choy and Zucchini

    I am a huge fan of sweet, salty and spicy, and now I'm trying to make healthier choices. This recipe...


    Mango Chicken Thighs with Basil-Coconut Sauce

    3 reviews

    This recipe brings the restaurant to my home kitchen. And it’s easy, too! The meal comes together quickly and fills...


    Cast-Iron Loaded Breakfast Biscuits

    1 review

    These loaded breakfast biscuits are full of hearty breakfast ingredients like eggs, bacon, mushrooms and cheese! They are perfect to...

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    Chocolate-Stuffed Peanut Butter Skillet Cookie

    A surprise chocolate filling makes this peanut butter chocolate skillet cookie extra delicious! Serve warm from the oven with a...


    Baked Cannellini Beans

    1 review

    My sister developed this baked cannellini beans recipe after a Christmas holiday. We were still all together but nobody wanted...


    Cast-Iron White Chocolate Tart

    This decadent dessert is worth every calorie. If you aren't a fan of citrus, leave out the orange flavoring and...


    Ghost Pepper Popcorn Cornbread

    1 review

    I love popcorn and lots of spice and heat. Recently, I have been dabbling with ghost peppers and came up...


    Turtle Skillet

    This caramel-chocolate dip with buttery biscuit dippers is delicious! You can use refrigerated croissants instead of biscuits for a flakier...


    Granny’s Apple Scalloped Potatoes

    3 reviews

    This scalloped potatoes with apples dish is delicious with breaded baked pork chops, which you could cook at the same...