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    Pressure-Cooker Wine-Braised Beef Shanks

    I adapted this from a slow-cooker recipe to one that takes about 2 hours start to finish, using a pressure cooker. Served over egg noodles or rice, it reminds me of Grandma's house. —Helen Nelander, Boulder Creek, California

    Pressure-Cooker Spicy Sausage and Blue Cheese Peppers

    1 review

    I inherited an old pressure cooker from my aunt many years ago, before I was married. I made this delicious...


    Pressure-Cooker Jalapeno Popper Chicken Chili

    1 review

    A quick and comforting chili that tastes like liquid jalapeno poppers! You cant have just one bowl! —Natasha Galbreath, Spanaway,...


    Pressure-Cooker Cajun Chicken Alfredo

    1 review

    This recipe is a true comfort food! Cajun spice adds a nice heat to the creamy Alfredo sauce. And nothing...


    Salsa Steak Garlic Toasts

    These open-faced steak sandwiches play up the popular combo of steak and garlic bread. The salsa, sour cream and garnish...

    Black Bean Chicken Burritos

    3 reviews

    I try to hide as many veggies as possible in these burritos. Another way I bump up the nutrition level...


    Shortcut Oven-Baked Chicken Chimichangas

    3 reviews

    Mimic the crunch of a chimichanga by brushing these with oil and baking them. Our children love to have them...

    Easy Caribbean Chicken

    3 reviews

    This is a very simple recipe that uses easy-to-find ingredients. Serve with some steamed vegetables for a complete meal. Use...


    Sourdough Cheeseburgers

    1 review

    Here's a mouthwatering cheeseburger that's easy and quick. I came up with it one night when I realized I'd run...


    Shepherd’s Bean Pie

    2 reviews

    This comforting casserole is a variation on the traditional English pie. It is chock-full of fresh green and wax beans,...


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    Contest-Winning Chicken with Mushroom Sauce

    48 reviews

    It looks impressive, but this mouthwatering chicken and mushroom sauce comes together in no time. I think its flavor rivals...

    BBQ Country Ribs

    13 reviews

    I created this country ribs recipe many years ago when I adapted a sauce I saw in a magazine. The...


    Asparagus Leek Soup

    9 reviews

    This is one of my family's favorite soups. It's so good for you because of all the vegetables, and it's...


    Contest-Winning Turkey Meatball Soup

    7 reviews

    You don't need to cook the tender homemade meatballs or boil the egg noodles separately, so you can easily stir...


    Best Barbecue Wings

    14 reviews

    My husband always calls this recipe "finger-licking good," and these BBQ wings really are to die for! The sauce is...


    Florence-Inspired Souffle

    This souffle is not only absolutely delicious, but light and beautiful. Your guests will be impressed every time this brunch...

    Mushroom Barley Soup

    19 reviews

    A few years ago, a friend at work shared the recipe for this wonderful soup. With beef, barley and vegetables,...


    Beef Stew with Pasta

    2 reviews

    I have happy memories of my mother's tomato-y beef stew, so I combined her recipe with a bunch of fall...


    Italian Sausage Marinara with Penne

    5 reviews

    Fill your house with the warm, wonderful aroma of this rich, bold-flavored sauce. It’s my first original recipe and a...


    Chickpea & Potato Curry

    3 reviews

    I make chana masala, the classic Indian chickpea curry, in my slow cooker. Browning the onion, ginger and garlic first...


    Warm Cabbage, Fennel and Pear Salad

    This crunchy salad makes an elegant first course or side, but it's hearty enough to be an entree when paired...


    Pasta with Chicken and Squash

    10 reviews

    This is a special dish that we enjoy often. A bed of noodles is covered with a creamy cheese sauce,...


    Onion Beef au Jus

    21 reviews

    Garlic, onions, soy sauce and onion soup mix flavor the tender beef in these savory hot sandwiches served with a...


    Sesame Onion Braid

    1 review

    Convenient onion soup mix gives this stunning braided loaf mild onion flavor. It's even more delicious spread with Caramelized Onion...

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    Creamy Mushroom-Potato Bake

    9 reviews

    The day I first made this, we'd invited a neighbor—a bachelor farmer—over, and I wanted to fix something hearty. It...


    Fig-Glazed Chicken with White Beans

    5 reviews

    Sauteed shallots, fig jam, rosemary, lemon and sherry vinegar make a delightful sauce for both the chicken and the beans....


    Easy Hungarian Goulash Soup

    5 reviews

    This soup is similar to one made by my mother years ago. Brimming with potatoes, rutabagas, carrots and onions, it's...


    Skillet Chicken Fajitas

    8 reviews

    Fresh flavor with a flair describes this quick and easy recipe. Fajitas are just right for hot summer evenings when...


    Alfredo-Pancetta Stuffed Shells

    4 reviews

    I thought up this recipe while I was driving home from work. The local paper started a new reader recipe...


    Creamy Asparagus Chowder

    6 reviews

    Although this soup is best when made with fresh asparagus, you can use frozen or canned. I like to blanch...