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    Easy Dutch Oven Minestrone Soup

    1 review

    This Dutch oven minestrone soup is quick to prepare with shortcut ingredients. Add a salad and a crusty loaf of...


    Turkey Corn Chowder

    This thick and rich turkey corn chowder uses up Thanksgiving leftovers. Every so often, my grandmother would even add chopped...


    Grandma’s Thanksgiving Leftover Rolls

    Grab that leftover turkey and roll it up with some sausage, cheese and vegetables to make a savory roll. To...


    Squash and Spinach Pierogi Casserole

    This spinach pierogi casserole is tasty and quick to make. It's vegetarian, too. The substitutions are endless for this recipe....

    Festive Pumpkin Falafels

    My pumpkin falafels are a healthy twist on the classic. Pumpkin adds a light sweetness to the vegan falafel while...


    Crunchy Burger Quesadillas

    We love burgers—all kinds! We also love quesadillas and tacos, so I combined them to make an amazing, very filling...

    Steak Sandwiches with Crispy Onions

    2 reviews

    I created this steak sandwich recipe for my husband. Fried onions are a family favorite, and I thought it would...


    Sun-Dried Tomato Lamb Burgers

    These lamb burgers can be made the day before and refrigerated until you're ready to grill. Serve with a cool...


    Grilled Pimiento Cheese Sandwiches

    1 review

    Rich and creamy pimiento cheese is a southern favorite. It makes this grilled pimiento cheese sandwich shine, especially when sweet...


    Lebanese Street Sandwiches

    2 reviews

    Arayes are grilled Lebanese-style sandwiches that are stuffed with a seasoned meat mixture. They're commonly found throughout the food stalls...

    Hoisin Chicken Wraps

    1 review

    My recipe was inspired by Vietnamese pork banh mi—particularly the fresh carrot, cucumber and radish topping. It has so much...


    Tandoori Masala Chicken Sandwiches

    This recipe combines spices from my Indian roots with a modern twist. If you want to add some extra heat...


    Jerk-Seasoned Meat Loaves

    I wanted meat loaf but also something unique, so I decided to spice up my usual recipe by using Jamaican...


    Moroccan Apricot Chicken

    6 reviews

    Traditionally, this Moroccan chicken with apricots dish includes chili pepper paste, but I use chili sauce in my version. Serve...


    Stuffed Smoky Pork Burgers

    These smoky pork burgers are far from ordinary. The ground pork makes them juicy and extra flavorful. Stuffing them takes...

    Mustard Barbecue Shaved Ham

    This recipe makes enough ham sandwiches to feed a crowd and is so easy to put together. Have your butcher...


    Best Ever Cashew Cheese Sauce

    This is a versatile cashew cheese sauce that's totally plant-based. I use it as a pasta sauce, as a pizza...


    Reuben Portobello Mushroom Burgers

    These portobello mushroom burgers are a hit every time I serve them. They are filling but not heavy. The sauerkraut,...


    Vegan Squash Soup with Naan Croutons

    This butternut squash soup is so full of flavor that you won't miss the meat or dairy! The added can...


    Air-Fryer Fried Avocado Tacos

    Tacos just got even more exciting! These juicy, flavorful, easy and healthy tacos are for those who are huge fans...


    Saucy Tempeh Sloppy Joes

    I grew up eating sloppy joe sandwiches and can't get enough of the messy deliciousness. Even though I eat meatless...


    Grilled Chickpea Salad Sandwich

    When my mother comes to visit, she enjoys a good old-fashioned chicken salad sandwich. As a vegetarian, I make chickpea...


    Sheet-Pan Jambalaya with Cauliflower Rice

    1 review

    Sheet-pan dinners are a busy cook's dream with quick prep and easy cleanup. This sheet-pan jambalaya is a healthy twist...

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    Presenting the Winners from Our Modern Weeknights Recipe Contest

    On a busy night, there's nothing we love more than an easy, delicious meal. Each of these winning recipes was...


    Curry Pomegranate Protein Bowl

    1 review

    This recipe is simple and beautiful. It uses a lot of unique flavors that, when blended together, create an out-of-this-world...


    Tofu Stir-Fry with Brussels Sprouts

    1 review

    I love cooking with Brussels sprouts. This tofu stir-fry recipe is the perfect quick and healthy weeknight meal. Make a...


    Vegan Butter Cauliflower

    3 reviews

    I created this Indian butter cauliflower recipe for all the picky eaters in my family who love ethnic food. It's...


    Shrimp Mozambique

    8 reviews

    This shrimp Mozambique recipe was passed down from my grandma and is frequently made in our Portuguese culture. Variations include...


    Autumn Lamb Skillet

    I have found that even those who do not prefer lamb will enjoy this recipe. It is especially delicious on...