Gingerbread Pumpkin Trifle
I like to spice up our Thanksgiving dinner with this special dessert featuring two popular holiday flavors. A delicious alternative...
Florentine Spaghetti Bake
This hearty sausage entree will appeal to just about everyone. My daughter serves it often to her hardworking family on...
Orange & Lemon Wafer Cookies
These light citrus cookies go so well with a cup of coffee or tea after a heavy holiday meal. —JoAnn...
Cardamom-Blackberry Linzer Cookies
Deeply spiced cardamom is the perfect match for the jam of your choice in this family-favorite sweet treat. — Christianna...
Pomegranate Pistachio Crostini
Pomegranate seeds intrigued me, so I sliced French bread, smeared it with cream cheese and added seeds, pistachios and chocolate....
Chocolate-Strawberry Celebration Cake
Although I have some wonderful from-scratch recipes, this one uses a boxed mix with plenty of doctoring. It has become...
Cinnamon Bagels with Crunchy Topping
Once you get the hang of it, you won’t believe how simple it is to make a delicious cinnamon bagel...
White Candy Bark
This speedy candy recipe can be varied depending on the type of fruit or nuts you have on hand. Since...
Cappuccino Muffins
These are my favorite muffins to serve with a cup of coffee or a tall glass of cold milk. Not...
Italian Sausage Pizza Soup
My mom’s friend shared this recipe with her more than 50 years ago. I've tweaked it over the years, and...
Breakfast Biscuit Cups
The first time I made these cups, my husband and his assistant coach came into the kitchen right as I...
Pulled Pork Taters
This recipe is as hearty as it gets—part barbecued pork, part potatoes, but completely delicious. My family can't get enough...
Taco Joe Dip
My daughter was the first in our family to try this recipe. She thought it was delicious so she passed...
Caramel Apple-Pear Crisp
This crisp is packed with a combination of healthy pears and apples, and just the right amount of tasty walnuts...
Easy Beef Stroganoff
I wanted to lighten my mother-in-law's wonderful recipe and came up with this tasty beef Stroganoff. In our home, we...
Strawberry Rhubarb Coffee Cake
Although my coffee cake makes a large pan, it never lasts very long! It's great for a Sunday brunch after...
Sticky Toffee Pudding with Butterscotch Sauce
The classic sticky toffee pudding is a traditional dessert in the United Kingdom. I love that I can just stay...
Fried Sweet and Sour Chicken
Meet the Cook: Since you can chop up all the ingredients the night before, this fried sweet and sour chicken...
Apple Pear Cake
When my sister Catherine made her apple cake for me, I knew I needed the recipe. For my version, I...
Chicken Caesar Wraps
This classic handheld with tender chicken, Parmesan cheese and chopped Caesar croutons features the perfect amount of dressing for a...
Contest-Winning Thai Peanut Chicken
Here’s a colorful and comforting Thai peanut chicken stir-fry with just a touch of heat from crushed red pepper. If...
Garlic Knotted Rolls
Using frozen yeast dough is an easy way to make homemade rolls. These cute knots add a special touch to...
Chocolate Caramel Hazelnut Pie
I love chocolate, caramel and hazelnuts, so I came up with a recipe that has all three. If you don't...
Brownie Kiss Cupcakes
It’s fun to prepare individual brownie cupcakes with a chocolaty surprise inside. My goddaughter asked me to make them for...
Three-Chip English Toffee
With its melt-in-your-mouth texture and scrumptiously rich flavor, this is the ultimate toffee! Layered on top are three kinds of...
Ham ‘n’ Egg Sandwich
Whenever the whole family gets together for a holiday or long weekend, they request this all-in-one breakfast sandwich. I can...
Orange-Cranberry Nut Tarts
My friend gave me a recipe for orange cookies. I just had to embellish it. Now my friends and family...
Creamy Cauliflower Pakora Soup
My husband and I often crave pakoras, deep-fried fritters from India. I wanted to get the same flavors but use...
Shortcut Coconut-Pecan Chocolate Tassies
You can garnish these cookies with pecan halves or a couple of chocolate chips before baking, or drizzle with a...