Garlic Knotted Rolls
![](https://www.tasteofhome.com/wp-content/themes/bumblebee-toh-child/images/recipes/Symbol-Time.png)
Prep: 15 min. + rising Bake: 15 min.
![](https://www.tasteofhome.com/wp-content/themes/bumblebee-toh-child/images/recipes/Makes-Icon.png)
10 rolls
Updated: Nov. 08, 2023
![](https://tmbidigitalassetsazure.blob.core.windows.net/rms3-prod/attachments/76/75x75/CP_Harding_43858_a.jpg)
Using frozen yeast dough is an easy way to make homemade rolls. These cute knots add a special touch to any menu.
1 roll: 168 calories, 6g fat (2g saturated fat), 30mg cholesterol, 315mg sodium, 22g carbohydrate (2g sugars, 2g fiber), 5g protein.