Garlic Bread
Ever wonder how to make garlic bread? This homemade garlic bread is the answer! Minced fresh garlic is key to these flavor-packed crusty slices, which our big family would snap up before they even had a chance to cool. —Grace Yaskovic, Branchville, New Jersey
Ingredients
- 1/2 cup butter, melted
- 3 to 4 garlic cloves, minced
- 1 loaf (1 pound) French bread, halved lengthwise
- 2 tablespoons minced fresh parsley
Reviews
Delicious bread! I sprinkled some mozzarella cheese on top 2 minutes into broiling and it was perfect. Will definitely make again!
Best and easy to make! Everyone loves it. Leftovers used for breakfast with eggs on it.
Love this garlic bread. Beats store bought hands down
Great taste, and healthier than store bought frozen bread. Less additives.
I could have eaten the whole loaf! I love garlic bread, and this is an easy recipe. It has great garlic and butter flavor. I did add Parmesan cheese to the top because I love cheese on my garlic bread!
Excellent! The cooking directions resulted in perfectly cooked garlic bread!
i have never tasted it but i think it will taste really good cause it looks really good
Really magical
I love garlic bread. I could probably eat it everyday! I add onion powder to the bread for an extra layer of flavor.
I've made this garlic bread several times. My family loves it. I use whatever bread I happen to have on hand. This last time I used Texas toast. It was yummy. We enjoy cheese on our garlic bread. so i split the batch and do one set with parmesan cheese. Thanks for sharing a delicious recipe for us all to enjoy. It's very quick and easy.