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19 Garlic Bread Recipes

Whether you like yours slathered with butter or oozing with cheese, these garlic bread recipes will have you asking for seconds.

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Garlic BreadTaste of Home

Garlic Bread

Ever wonder how to make garlic bread? This homemade garlic bread is the answer! Minced fresh garlic is key to these flavor-packed crusty slices, which our big family would snap up before they even had a chance to cool. —Grace Yaskovic, Branchville, New Jersey

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Pull-Apart Garlic BreadTaste of Home

Pull-Apart Garlic Bread

People go wild over this golden, garlicky loaf whenever I serve it. There’s intense flavor in every bite. —Carol Shields, Summerville, Pennsylvania

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Chive Garlic BreadTaste of Home

Chive Garlic Bread

A purchased loaf of French bread gets a real boost with a few simple ingredients. Garlic and chives make the savory slices irresistible. Along with lasagna or other Italian meal, we munch them until the last crumbs have vanished! —Kim Orr, West Grove, Pennsylvania

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Blue Cheese Garlic BreadTaste of Home

Blue Cheese Garlic Bread

This is an irresistible way to dress up an ordinary loaf of bread. Serve slices as an appetizer or with a meal. —Kevalyn Henderson, Hayward, Wisconsin

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Onion-Garlic Bubble BreadTaste of Home

Onion-Garlic Bubble Bread

I've relied on this bread recipe often over the years. Frozen dough hurries along the golden pull-apart loaf. It's wonderful with Italian dishes, especially spaghetti and lasagna. —Charlene Bzdok, Little Falls, Minnesota

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Parmesan Garlic BreadsticksTaste of Home

Parmesan Garlic Breadsticks

These tender breadsticks fill the kitchen with a tempting aroma when they are baking, and they're wonderful served warm. My family tells me I can't make them too often.

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Garlic Parmesan BreadTaste of Home

Garlic Parmesan Bread

This hearty aromatic bread has just a hint of honey and garlic. It's one of my favorite breads. It goes with anything from bologna sandwiches to spaghetti. —Jami Blunt, Hardy, Arkansas

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Garlic-Cheese Flat BreadTaste of Home

Garlic-Cheese Flat Bread

Unless you plan to make two, don't count on leftovers. As an appetizer or side, this cheesy flat bread will be devoured in less time than it takes to bake. And that's not long! —Suzanne Zick, Maiden, North Carolina

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Garlic Asiago BreadTaste of Home

Garlic Asiago Bread

My friends and family rave about this recipe. It has chunks of cheese and fabulous garlic taste. We have bread sales at our school as a fundraiser and this is always one of the top sellers.—Charlotte Thomas, Pollock Pines, California

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Tender Garlic Cheese BreadsticksTaste of Home

Tender Garlic Cheese Breadsticks

Garlic breadsticks complement so many dishes. These tender ones pair well with Italian dishes, salads and soups. —Ann Volner, Maryville, Missouri

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Sun-Dried Tomato Garlic BreadTaste of Home

Sun-Dried Tomato Garlic Bread

This fast bread recipe tastes terrific with a variety of main courses. It comes together in minutes and is easy enough for a weekday, but special enough for a weekend meal with guests. —Nadine Mesch, Mount Healthy, Ohio

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Snappy Garlic BreadTaste of Home

Snappy Garlic Bread

A garlic lover’s dream, this zesty loaf is perfect with pizza. Plus, it’s a snap to put together at the last minute.

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Herb-Happy Garlic BreadTaste of Home

Herb-Happy Garlic Bread

You'll love the fresh garlic and herbs in this recipe. The mild goat cheese that’s sprinkled on top makes it extra rich and wonderful. —Taste of Home Test Kitchen

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Garlic Fontina BreadTaste of Home

Garlic Fontina Bread

With its golden brown color and soft texture, this bread is a must at any family meal. It's a modified version of a traditional white bread recipe my brother gave me. Try it as garlic bread toast or for grilled sandwiches, or enjoy it as is. —Cindy Ryan, St. Johns, Michigan

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Great Garlic BreadTaste of Home

Great Garlic Bread

This tasty garlic bread topped with flavor makes a great side for any pasta dish. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

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Garlic Bread Mini MuffinsTaste of Home

Garlic Bread Mini Muffins

These little garlic bread bites make a terrific addition to any buffet spread. We make sure to serve them warm. —Kathy Yarosh, Apopka, Florida

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Garlic-Dill Soda BreadTaste of Home

Garlic-Dill Soda Bread

It's amazing how bread can be made in a slow cooker, which is why this recipe is so awesome—who knew it could be so simple! Let the inviting aroma of dill and cheese fill your kitchen. —Melissa Hansen, Milwaukee, Wisconsin

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Cheesy Garlic Herb Quick BreadTaste of Home

Cheesy Garlic Herb Quick Bread

This could be the perfect bread for any dish. The sharp cheddar cheese makes it irresistible.—Taste of Home Test Kitchen, Milwaukee, Wisconsin

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Garlic Bread SpiralsTaste of Home

Garlic Bread Spirals

These scrumptious rolls are true treasures. Refrigerated dough makes them so easy to prep before a party, and they disappear almost as quickly as they are made! —Marie Rizzio, Interlochen, Michigan

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