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Home Breads, Rolls & Pastries Bread Recipes Garlic Breads

Blue Cheese Garlic Bread

Name: Blue Cheese Garlic Bread
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 10 servings.
Cuisine: Europe, Italian
Ingredients: 1/2 cup butter, softened; 4 ounces crumbled blue cheese; 2 tablespoons grated Parmesan cheese; 1 tablespoon minced chives; 1 teaspoon garlic powder; 1 loaf (1 pound) unsliced French bread

6 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

10 servings

Updated: Jul. 27, 2023

This is an irresistible way to dress up an ordinary loaf of bread. Serve slices as an appetizer or with a meal. —Kevalyn Henderson, Hayward, Wisconsin

Blue Cheese Garlic Bread Recipe photo by Taste of Home

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Ingredients

1/2 cup butter, softened
4 ounces crumbled blue cheese
2 tablespoons grated Parmesan cheese
1 tablespoon minced chives
1 teaspoon garlic powder
1 loaf (1 pound) unsliced French bread

Directions

In a small bowl, combine the first 5 ingredients. Cut into bread to make 1-in.-thick slices, but don't cut all the way through—leave slices attached at the bottom. Spread cheese mixture between the slices.
Wrap loaf in a large piece of heavy-duty foil (about 28x18 in.); fold foil around bread and seal tightly. Bake at 350° until heated through, about 20 minutes. Serve warm.

Nutrition Facts

1 piece: 250 calories, 14g fat (8g saturated fat), 34mg cholesterol, 546mg sodium, 24g carbohydrate (1g sugars, 1g fiber), 7g protein.

Blue Cheese Garlic Bread

Ingredients

Directions

Nutrition Facts

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