Sue Stetzel

Sue Stetzel

Sue Stetzel

Experience

Sue has been working with Taste of Home since 2011. When she isn’t writing, she’s answering your burning cooking questions and working with our team of Community Cooks. She spends her free time cooking, crafting, and volunteering for various organizations in her home town.

Taste of Home Editorial Policies


Taste of Home, a Trusted Media Brand, has been a reliable source for recipes, cooking tips and entertaining advice for more than 30 years. Every month, our content inspires well over 20 million home cooks to get creative in the kitchen. Each one of our 40 thousand recipes has gone through a rigorous testing and approval process to ensure we’re sharing the very best. Every snack, ingredient and product we recommend is tested by our team of culinary experts and professional product testers—the best of the best earn our Test Kitchen-Preferred seal of approval. Learn more about Taste of Home and our Test Kitchen and editorial teams.

Articles & Recipes

35 Tried-and-True 13×9 Recipes

These trustworthy 13x9 recipes will cook perfectly. From traditional classics to kid-friendly favorites, bank on these comforting casseroles to please everyone in your crew.

How to Zest a Lemon 4 Easy Ways

Learn how to zest a lemon with or without a zester so you can give your favorite recipes a citrusy punch.

How Does an Air Fryer Work?

Air fryer recipes are sweeping the nation, but what is an air fryer and how does it work? Here's the lowdown.