Sun-Dried Tomato Garlic Bread

Name: Sun-Dried Tomato Garlic Bread
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 6 servings.
Cuisine: Asian Appetizers, Asian Vegetarian Recipes, Indian Recipes, Italian Bread Recipes, Italian Recipes, Italian Vegetarian Recipes
Ingredients: 1/4 cup butter, softened; 1/4 cup grated Parmesan cheese; 2 tablespoons chopped oil-packed sun-dried tomatoes; 1 to 2 garlic cloves, minced; 1/2 loaf Italian bread, halved lengthwise

This fast bread recipe tastes terrific with a variety of main courses. It comes together in minutes and is easy enough for a weekday, but special enough for a weekend meal with guests. —Nadine Mesch, Mount Healthy, Ohio

Ingredients

1/4 cup butter, softened
1/4 cup grated Parmesan cheese
2 tablespoons chopped oil-packed sun-dried tomatoes
1 to 2 garlic cloves, minced
1/2 loaf Italian bread, halved lengthwise

Directions

In a small bowl, combine the butter, cheese, tomatoes and garlic. Spread over cut sides of bread. Transfer to an ungreased baking sheet.
Broil 4 in. from the heat for 3-4 minutes or until golden brown. Cut into slices and serve warm.

Nutrition Facts

1 slice: 189 calories, 10g fat (6g saturated fat), 23mg cholesterol, 332mg sodium, 20g carbohydrate (0 sugars, 1g fiber), 5g protein.

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Reviews

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Average Rating:

justmbeth

Feb 19, 2017

Great choice when you are looking for a quick bread but want something unique.
sulynn051467

Apr 22, 2016

Delicious! Yummy recipe for different kind of garlic bread
Michele R

Jun 18, 2014

Great!
climbergirl

Feb 18, 2013

I made this for a group lunch. Everyone liked it and every piece was eaten. I will definitely be making it again! I doubled the recipe but only used 2 cloves of garlic because I didn't want it to be too garlicky. You almost couldn't taste the garlic which was what I was going for.
berensnc

Jan 13, 2012

This bread was excellent!! My ten year old girls loved it also. Definitely will be making this again.