Tangy Vinaigrette Dressing
Total TimePrep/Total Time: 5 min.
- 1/2 cup olive oil
- 1/4 cup cider vinegar
- 3 tablespoons sugar
- 1/2 teaspoon salt
- 1/2 teaspoon seasoned salt
- 1/4 teaspoon pepper
- 1/4 teaspoon ground mustard
- Mixed salad greens
- In a jar with tight-fitting lid, combine the first seven ingredients; shake well. Toss with salad greens just before serving.
Nutrition Facts2 tablespoons: 186 calories, 18g fat (2g saturated fat), 0 cholesterol, 324mg sodium, 7g carbohydrate (7g sugars, 0 fiber), 0 protein.
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Jun 13, 2016
I agree with the first review. Quick, simple, and really good! Just the recipe I needed!
Jan 10, 2015
I was looking for a quick and simple but tasty salad dressing and this is it -- love it! I do suggest preparing it ahead and allowing the flavors to blend before serving.