Chicken Fingers
Almost everyone in my family requests these golden chicken fingers as their birthday dinner entree. I begin marinating the chicken...
Mango Chutney Chicken Curry
My father dreamed up this curry and chutney combination. Now my family cooks it on road trips—in rain and sun,...
Can’t-Eat-Just-One Cinnamon Rolls
My cinnamon rolls have been known to vanish quickly. Once I dropped off a dozen rolls for my brothers, and...
Cheesy Hash Potato Casserole
A friend gave this recipe to me and I've made it often. I've tried others, but always go back to...
Stuffed Salmon
You could get stuffed salmon from a big-box store, but my fillets are loaded with flavor from crab, cream cheese...
Pumpkin Pancakes with Cinnamon-Apple Topping
When these pumpkin pancakes are on the griddle, people flock to the kitchen. Grab a spoon and top each stack...
Concord Grape Pie
Instead of featuring typical fruits like cherries, blueberries, apples or peaches, this pie spotlights grapes. It's one of my favorite...
Roadside Diner Cheeseburger Quiche
My savory main-dish quiche tastes just like its burger counterpart. Easy and appealing, this cheeseburger quiche is pretty enough to...
Chocolate Truffle Cake
Love chocolate? Then this tender, luxurious layer cake is for you. With a ganache glaze and a fabulous bittersweet filling,...
Au Gratin Sausage Skillet
Using frozen vegetables and a package of au gratin potatoes, I can get this satisfying stovetop supper on the table...
Italian Chicken Soup
This satisfying soup gets its Italian flair from fennel, thyme, basil and orzo pasta. If you don't start with a...
Speedy Shepherd’s Pie
Turn mashed potatoes and a few pantry staples into cozy comfort food. This recipe is really flexible, so if you...
Chicken and Sausage Stew
I enjoy cooking for family and friends, but I don't want to break the bank. That's why I frequently rely...
White Velvet Cutouts
We make and decorate these cutouts for different holidays and give lots of them as gifts. Last year, we baked...
Meal in a Muffin Pan
This meal-in-a-pan breakfast is ideal for busy weekday mornings. I just add fresh fruit and beverages. —Michelle Plumb, Montrose, Colorado...
Garden Tomato Salad
For as long as I can remember, Mom made a salad of tomatoes and cucumbers. Now I make it whenever...
Marmalade French Toast Sandwiches
I change up these warm, filling sandwiches to be sweet or savory but always a treat. All it takes is...
Maple Pancakes
"Our family looks forward to tapping the maple trees in March and then enjoying the pure maple syrup year-round. This...
Summertime Slaw
As a change from mayonnaise-laden slaw, I created this refreshing alternative. It uses many of the garden vegetables I grow,...
Golden Mashed Potatoes
When there's no gravy with the meat, this dish is fabulous to serve in place of regular mashed potatoes. I...
Strawberry-Lime Quinoa Parfaits
When I serve quinoa with strawberries and Key lime pie yogurt, friends scrape the bottom of the parfait glass to...
Breakfast Wraps
We like quick and simple morning meals during the week, and these wraps are great when prepared ahead of time....
Slow-Cooked Pork Burritos
I have been making these slow-cooker burritos for as long as I can remember, changing the recipe now and then...
Slow-Cooker Chicken & Black Bean Tacos
My husband and I love Mexican food and these tacos have become one of our favorite meals. Try setting out...
Sweet and Sour Brisket
Here’s one dish that never gets old in our house. It's tender and juicy, with a sweet and sour twist....
Rich Baked Spaghetti
It takes a little longer to make baked spaghetti, but the difference in taste, texture and richness is well worth...
Slow-Cooker Lava Cake
I love chocolate. Perhaps that's why this decadent slow-cooker cake has long been a family favorite. The cake can also...
One-Pot Chilighetti
Grab your stockpot for my meal-in-one chili and spaghetti. I’ve got a large family, and this hearty pasta takes care...
Chocolate Swirl Delight
I made a few updates to a great recipe and ended up with an impressive dessert. Everyone loves its light...