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Garden Tomato Salad

Name: Garden Tomato Salad
Prep time: 15 min
Total time: 15 min
Yield: 8 servings.
Ingredients: 3 large tomatoes, cut into wedges; 1 large sweet onion, cut into thin wedges; 1 large cucumber, sliced; DRESSING:; 1/4 cup olive oil; 2 tablespoons cider vinegar; 1 garlic clove, minced; 1 teaspoon minced fresh basil; 1 teaspoon minced chives; 1/2 teaspoon salt

10 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 15 min.

Makes

8 servings

For as long as I can remember, Mom made a salad of tomatoes and cucumbers. Now I make it whenever beautiful tomatoes are in reach. —Shannon Arthur, Upper Arlington, Ohio

Garden Tomato Salad Recipe photo by Taste of Home

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Ingredients

3 large tomatoes, cut into wedges
1 large sweet onion, cut into thin wedges
1 large cucumber, sliced
DRESSING:
1/4 cup olive oil
2 tablespoons cider vinegar
1 garlic clove, minced
1 teaspoon minced fresh basil
1 teaspoon minced chives
1/2 teaspoon salt

Directions

In a large bowl, combine tomatoes, onion and cucumber. In a small bowl, whisk dressing ingredients until blended. Drizzle over salad; gently toss to coat. Serve immediately.

Nutrition Facts

1 cup: 92 calories, 7g fat (1g saturated fat), 0 cholesterol, 155mg sodium, 7g carbohydrate (5g sugars, 1g fiber), 1g protein. Diabetic Exchanges: 1-1/2 fat, 1 vegetable.

Garden Tomato Salad

Total Time

Makes

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