Weeknight Ravioli Lasagna
My husband and I love lasagna, but it's time-consuming to build and we always end up with too much. Using...
Sausage Spinach Salad
Want a fast way to turn a salad into a hearty meal? Add sausage. The mustard dressing also goes well...
Slow-Cooked Meatball Soup
As a mother, I try to sneak as many veggies into my daughter's diet as I can. This savory soup...
Slow-Cooked Cranberry Chicken
I wanted to find a creative way to use my leftover cranberries from Thanksgiving dinner. This sounds like an unlikely...
Hearty Beans and Rice
Filling and fast, this dish has become a favorite in my family. It could be served as a side or...
Simple Tomato Soup
I created this recipe on a bad weather day. My husband, Mic, and my daughter, Liz, ask for this soup...
Spaghetti Squash & Sausage Easy Meal
My son’s favorite dish uses homegrown spaghetti squash, kielbasa, and pico de gallo or salsa. —Pam Mascarenas, Taylorsville, Utah
Spicy Ketchup
When this homemade ketchup is bubbling on the stove, the aroma takes me back to childhood. One taste and I’m...
Asparagus Nicoise Salad
I’ve used my Nicoise as an appetizer or a main-dish salad, and it’s a winner every time I put it...
Asian Salmon Tacos
This Asian/Mexican fusion dish is ready in minutes—perfect when time is tight! If the salmon begins to stick, add 2-3...
Mushroom Barley Soup
A few years ago, a friend at work shared the recipe for this wonderful soup. With beef, barley and vegetables,...
Peach Cobbler Bread
I developed this recipe to take advantage of our wonderful Georgia peaches. My husband, Andy, says it tastes just like...
Scalloped Corn
This comforting casserole features sunny corn kernels tucked into a creamy custard. My mom got this recipe and many other...
Three-Grain Wild Rice Bread
Wild rice really shines in this one-of-a-kind recipe. The first time I made this bread, I knew I'd found a...
Bacon Crescent Rolls
The mouthwatering aroma of warm bacon from these three-ingredient rolls will draw folks to the table. These are fun for...
Chocolate Gingersnaps
When my daughter Jennifer was 15 years old, she created this recipe as a way to combine two of her...
Egg-Free Apple Cake
“This originated during the Depression when staples were scarce, but I made a few changes to make it healthier and...
Sweet ‘n’ Tender Cabbage Rolls
I've used this recipe for more than 30 years, and the extra time it takes to assemble the rolls is...
Vegetable Pad Thai
Classic flavors of Thailand abound in this fragrant and flavorful dish featuring peanuts, tofu and noodles. New to tofu? It...
Bacon & Cheese Filled Loaves
When I entered this bread for a Los Angeles County Fair contest...and I won third place! The braided, soft bread...
Spicy Cranberry Nut Bread
Whenever Maxine Smith of Owanka, South Dakota serves slices of this favorite treat, someone asks for her recipe. "It's a...
Orange Raisin Muffins
Oranges and raisins are grown in our state, so this recipe represents our region well.
Creamy Chicken Enchiladas
My daughter has the best sour cream and cream cheese chicken enchiladas recipe I've ever tried. She brought 10 pans...
Zucchini Banana Bread
I got this Zucchini Banana Bread recipe from a friend at work and now it's one of my favorites. It...
Sour Cream Bundt Coffee Cake
This yummy cake is so moist, you won't even need the cup of coffee! Make it for your next get-together—your...
Sausage and Rice Casserole Side Dish
When company's coming or when I need a quick-and-easy dish to pass, this is my hands-down favorite. A neighbor introduced...
Amish Potato Pancakes
I have always been fascinated with Amish culture, especially the cooking! I came across this old recipe years ago, and...
Salsa Corn Cakes
This recipe is super with fresh or canned corn. I whip up these patties to serve alongside nachos or tacos...
Vanilla Popcorn
"This sweet crunchy snack is my family's favorite," writes Carolyn Roney of Scipio Center, New York. "For variety, substitute almond...