Recipes by Ingredient

If I ask our two girls (ages 7 and 14) what to fix for a special meal, this dish is...

These individual pineapple upside-down cakes are an eye-catching addition to my holiday dessert table. A boxed cake mix makes them...

The key to this recipe is to start with mashed potatoes that are firm from chilling. Serve the fried mashed...

Warm and colorful, this tantalizing side dish bursts with refreshing vegetable flavor. Fresh herbs and Dijon mustard add the pizzazz.

“This is a very easy brunch dish that keeps well if there are leftovers.” Thick and cheesy, it's near impossible...

My family is addicted to this yummy, crunchy side. I like to make it in the summer with farm-fresh corn!...

Hearty and thick with beef, veggies and potatoes, this is a complete meal in one. —Taste of Home Test Kitchen

This fabulous alternative to traditional stuffed cabbage rolls is so handy for busy weeknights. It warms you up from head...

Pull out your ovenproof skillet for this juicy balsamic pork tenderloin that goes from stovetop to oven. Balsamic vinegar gives...

For special days, I make this cheesy pasta bake loaded with chicken and all sorts of veggies. Want a vegetarian...

Fresh green broccoli turns tangy and tasty when roasted with lemon juice and pepper. A sprinkle of almonds adds crunch....

Every salad should be colorful and crunchy like this one with its bright tomatoes, carrots, peppers and sassy spring mix....

Preparing traditional potato pancakes can be a time-consuming process...so you'll really relish this recipe. By using frozen hash browns, these...

This quick and easy chili recipe can be made in a flash and easily doubled or tripled to satisfy any...

The recipe for this zippy side dish was given to me by my husband's grandmother. Convenient cornbread stuffing mix and...

Looking for a different treatment for cabbage? Try this spicy cheese-topped Cajun cabbage that I adapted from a friend's recipe....

After sampling this flavor at an ice cream stand, I kept trying to duplicate it until it was just right....

Chowder is a classic comfort food here in the Northeast, especially during cooler weather. Whenever I make a trip home...

“I can put this hearty dish together, make a salad and have supper on the table in 30 minutes flat....

It's nice to have a reliable side dish like this that pairs well with any entree. A friend shared the...

In Melbourne, Florida, Betty Helton relies on a can of cranberry sauce to create the sweet sauce for this tender...

When my husband was stationed in England in the mid-1960s, I traveled to Switzerland and purchased two copper fondue pots....

It's easy to love this pretty salad topped with strawberries and sliced almonds. With just a few ingredients, it's loaded...

Mother's secret in preparing this dish was to butter the fish before dusting it with flour. That seals in the...

I created this creamy chicken casserole when my husband was craving a dish his aunt used to make. It tastes...

Roasting mellows and sweetens the blend of veggies in this hearty and heartwarming soup. It's perfect for a cozy night...

This cheddar-Vidalia dip gets a nice kick from an added cup of pepper Jack cheese. It's fun to serve with...

When sweet corn is available, I love making this splurge of a side dish. Frozen corn works, but taste as...

When it’s time to impress family and friends, we serve barbecued chicken garnished with strawberries. It’s easier than anyone would...