Homemade Pizza Supreme
Even if you've never made pizza from scratch, I hope you'll try this recipe. it's the highlight of my favorite...
Country Sausage Soup
Savory pork sausage, two kinds of beans and diced tomatoes make this soup one I prepare time and again. It's...
Slow-Cooked Pork Barbecue
You need only five ingredients to fix this sweet and tender pork for sandwiches. Feel free to adjust the sauce...
Ham Chicken Casserole
I am retired and always looking for fast-to-fix foods to serve when my children or grandchildren stop by. Leftover chicken,...
Bacon Potato Bake
This cheesy potato casserole is always popular. It's a nice change from mashed potatoes and with a bread crumb and...
Quick Apple-Glazed Pork Chops
You probably have all of the spices you need for these succulent pork chops laying around in your pantry or...
Pork Vegetable Soup
Chockfull of tender pork, veggies and savory flavor, this nutritious soup fills the house with a wonderful aroma as it...
Cuban Roasted Pork Sandwiches
For an incredible hot sandwich, slowly roast pork in a seasoned citrus marinade, then layer slices of the meat with...
Pork Chops with Mustard Sauce
Dress up chops with a golden, full-flavored reduction sauce comprised of bold ingredients, such as Dijon mustard, white wine and...
Tuscan Sausage and Potato Soup
This outstanding soup will be popular with the whole family. Though it feels special, it's actually quick to make. I...
Grilled Maple Pork Chops
Pork chops on the grill are hard to beat. The marinade is simple, and so good. —Nicholas King, Duluth, Minnesota
Apple-Cinnamon Pork Loin
I love making this slow cooker pork roast with apples for chilly fall dinners with my family. The apple pork...
Baked Potato Pizza
I make this creative baked potato pizza for Super Bowl parties. The sour cream, bacon, onions and cheese make every...
Slow-Cooker Spicy Pork Chili
Tender pork adds extra heartiness to this slow-cooked chili. You can use pork tenderloin, boneless pork roast or boneless pork...
Sausage Manicotti
This classic Italian entree comes together in a snap but tastes as if it took hours. It's so tasty and...
Roasted Pork Tenderloin and Vegetables
There are no complicated steps to follow when preparing this roasted medley of tender pork and veggies. Just season with...
Hawaiian Pork Chops
Looking for a great last-minute meal when friends drop in? Hampton, Virginia's Michelle Cavalier recommends one of her husband's sweet-and-sour...
Marinated Pork Medallions
Serve this easy main dish with a green salad, corn and a dinner roll for a summery, standout supper. —Melanie...
Slow-Cooker Creamed Corn with Bacon
Every time I take this super rich corn to a holiday potluck or work party, I leave with an empty...
Korean Pulled Pork Tacos
I created this unique pulled pork recipe so we could replicate our favorite food truck tacos at home. They're a...
Stuffing-Stuffed Pork Chops
You’ll want to make stuffing more often once you try these savory, elegant chops. Just a few ingredients give them...
Italian Sausage Quiche
This popular quiche recipe is made with mild Italian sausage, made especially for us by our local butcher. For the...
Spinach Salad with Poppy Seed Dressing
This salad has been a family favorite for a while! I love to bring this to parties or simply eat...
Bacon-Wrapped Sweet Potato Bites
After making little bacon-wrapped sausages for years, I needed a change! I had an extra sweet potato and half a...
Grilled Pork Roast
"We enjoy the mild mustard flavor of this juicy, tender pork roast," says Myra Innes of Auburn, Kansas. "With a...
Sausage Hash Brown Bake
For this all-in-one breakfast casserole, I sandwich pork sausage between layers of hash browns flavored with creamy soup and French...
Ham Cream Cheese Spread
From Flint, Michigan, Donna Letts shares this fast fix that she serves on miniature bagels as a special-occasion appetizer. Full...
Savory Ham Wraps
Field editor Ruth Peterson from Jenison, Michigan submitted the recipe for these tender, savory wraps. "The great dressing is what...
Pull-Apart Bacon Bread
I stumbled across this recipe while looking for something different to take to a brunch. Boy, am I glad I...