Ham and Vegetable Linguine
I've been pleasing dinner guests with this delicious pasta dish that was based on one I found in a favorite...
Ham It Up Primavera
I adapted this recipe from a cookbook my husband and I received when we
got married. We love all...
Makeover Tempting Tortellini & Ham
I received this recipe when I got married but it need to lighted up. This version is so much lighter...
Makeover Greek Chicken Penne
You'll love the big flavors in this hearty pasta dish that's been lightened up. It's perfect paired with a salad.—Susan...
Ham & Sun-Dried Tomato Alfredo
This quick Alfredo dish seems decadent and special. No one will guess it's prepared with just five ingredients! Sun-dried tomatoes...
Rosemary Shrimp with Spaghetti
I came up with this recipe on a busy weeknight when I was pressed for time. Now it’s my go-to...
Bow Ties with Sausage & Asparagus
We love asparagus, so I look for ways to go green. This pasta dish comes together fast on hectic nights...
Bean and Ham Pasta
In Concord, California, Maureen De Garmo assembles this pleasant pasta medley that's brimming with ham, corn and black beans. "If...
Make-Ahead Lasagna
This is an old standby when time's limited and guests are expected for dinner. It's a combination of several easy...
Tuna Steak on Fettuccine
For something new to do with tuna, I suggest this tangy dish. Although I prefer the marinade on tuna or...
Creamy Skillet Noodles with Peas
I’ve made this creamy noodle side for years. Since kids and adults go for it, I keep the ingredients on...
Lemon-Garlic Cream Fettuccine
I've been making this lemony pasta for the family for years. It's both simple and indulgent enough to make it...
Southwestern Spaghetti
Chili powder and cumin give a mild Mexican flavor to this colorful one-skillet supper. With chunks of fresh zucchini, it's...
Marzetti
I got this recipe from a friend, who got it from her aunt, who got it from...who knows? Whatever the...
Fiesta Ravioli
I adapted this recipe to suit our taste for spicy food. The ravioli taste like mini enchiladas. I serve them...
Hamburger Stroganoff with Poppy Seed Noodles
I just love cooking with ground beef, especially when the result is a rib-sticking and economical dish like this. I...
Spanish Noodles & Ground Beef
Bacon adds crunch to this comforting stovetop supper my mom used to make when I was a kid. Now I...
Greek Pasta and Beef
This delightfully different casserole gives everyday macaroni and cheese an international flavor. A co-worker who's a pro at Greek cooking...
Ham ‘n’ Cheese Bow Ties
Everyone who tries this yummy casserole lists it as a favorite from then on. Bow tie pasta makes it fun,...
Cheesy Ham Macaroni
I'm often asked to bring this comforting casserole to potluck dinners, and it's a favorite of my family's, too. The...
Chicken and Ham Lasagna
This creamy version of lasagna goes over great at community get-togethers. My husband doesn't like broccoli, so I often substitute...
Homemade Fettuccine Alfredo
This easy Alfredo sauce is creamy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful as is,...
Amazing Mac & Cheese Pizza
I love pizza, and I love macaroni and cheese. After lots of experimenting, I figured out a wonderful way to...
Mexican Lasagna
I collect cookbooks and recipes (this one is from my son's mother-in-law). My husband teases me that I won't live...
Lasagna with White Sauce
I'm an old-fashioned country cook and I love preparing simple recipes like this lasagna. White sauce, tomatoes and beef are...
Turkey Tetrazzini
This recipe comes from a cookbook our church compiled. It's convenient because it can be made ahead and frozen. After...
One-Skillet Lasagna
This is hands-down one of the best skillet lasagna recipes our testing panel has ever tasted. And with classic flavors...
Slow-Cooker Lasagna
Convenient no-cook lasagna noodles take the work out of this traditional favorite adapted for the slow cooker. It's so easy...
Chicken Cheese Lasagna
This creamy pasta dish gives an old favorite a new twist! Three cheeses and chicken blended with the fresh taste...