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Spaghetti Recipes

Name: Copycat Olive Garden Chicken and Shrimp Carbonara
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Yield: 6 servings
Cuisine: Europe, Italian
Ingredients: 3/4 pound boneless skinless chicken breasts; 1/3 cup all-purpose flour; 1 teaspoon salt; 1 teaspoon pepper; 1 cup 2% milk; 1-1/2 cups panko bread crumbs; 3/4 cup grated Parmesan cheese; 1/4 cup vegetable or canola oil; PASTA AND SAUCE:; 1 package (16 ounces) spaghetti or bucatini; 4 bacon strips; 3 garlic cloves, minced; 1 cup heavy whipping cream; 1 tablespoon unsalted butter; 1/2 cup grated Parmesan cheese; 1 tablespoon minced fresh parsley; 1/4 teaspoon kosher salt; 1/2 cup 2% milk; 1 pound peeled and deveined cooked shrimp (26-30 per pound); 1/2 cup roasted sweet red pepper strips

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Copycat Olive Garden Chicken and Shrimp Carbonara

1 review

This copycat Olive Garden chicken and shrimp carbonara will bring the tasty goodness of the original straight to your kitchen. Crispy pieces of chicken and shrimp are tossed in a rich Parmesan cream sauce and paired with al dente pasta for an absolute crowd-pleaser. —Lauren Habermehl, Pewaukee, Wisconsin