Cuisines

What makes this the best out of all the cheesy scalloped potatoes recipes out there? I slice them extra thin...

The topping for this simple Fresh Tomato Bruschetta appetizer can be put together ahead of time and refrigerated. We also...

This recipe dates back generations in my family. I enjoy it so much because I can use the fresh vegetables...

"I traditionally make this black-eyed pea dish for New Year's celebrations," notes Ann Buckendahl of Benton, Kansas. "This version has...

"Being a working mother with a small budget and little time, I make a lot of dishes using ground beef,"...

This delicious pork tacos recipe is my copycat version of the most excellent Mexican food we ever had, when we...

Smoked turkey sausage and red pepper flakes add zip to this saucy, slow-cooked version of Louisiana red beans and rice....

My robust ragu combines ground beef, sausage and chicken. Serve it over any type of pasta, or baked or fried...

You may substitute additional eggnog if rum isn't your thing. For a variation, try using one of the flavored eggnogs...

My grandmother used to make this stew as a special Sunday meal. It's an unforgettable treat from Ireland. —Vickie Desourdy,...

These dressed-up beans are simple to make but look and taste special. They're a perfect side dish for nearly any...

The crust adds its own savory flavor to this crazy crust pizza. Don't expect any leftovers—it's that good! —Cynthia Mason,...

I reconstructed this dessert based on an old recipe that had been in the family for years but was never...

Stuffed with a pizza-style filling, these special sandwiches surprise you with a burst of flavor in every bite. They were...

The savory aroma of rosemary as this classic bread bakes is irresistible. Try this bread as a side with any...

This rich satisfying dish, adapted from a recipe given to me by a friend, is my husband's favorite. I usually...

My daughter and her friends had fun turning sausage, pepperoni, veggies and pizza dough into these cute kabobs. —Charlene Woods,...

We entertain often, and an antipasto platter is one of our favorite crowd-pleasers. Guests love having their choice of so...

Our son often made these olives for holiday get-togethers. They are simple to make and add a little zest to...

My family loves pizza night, but we have rarely ordered takeout since I created this fresh and flavorful version. It...

Our pastor made this for a get-together, and my husband and i just couldn't stay away from the hors d'oeuvres...

These Italian-inspired roll-ups are fast and fun to make. They may look elegant but are also very kid-friendly. —Cindy Romberg,...

With the growing popularity of gourmet coffees, cappuccino and espresso, I’m finding lots of people enjoy these classic Sicilian dipping...

Our Sicilian grandmother often had my sister and me roll out the dough for these tasty torcetti. These cookies are...

My husband is a picky eater, but this healthful Mexican-style pizza has such amazing flavor that he actually looks forward...

Be sure to make enough of these crispy coated ravioli. They're bound to be a hit at your party. The...

Fans of Caesar salad will find the dressing used in this tasty version one of the best. My sister, Jan,...

This special appetizer always makes it to our neighborhood parties and is the first to disappear from the buffet table....

Everyone loves this lasagna. It's often served as a birthday treat for guests. I've lightened it up a lot from...