Cuisines

I am always looking for recipes that will encourage children to eat vegetables and this one has been a huge...

Sopes are a common Mexican street food, often eaten as snacks. Each cup is typically topped with refried beans, meat,...

One bite, and you’ll fall in love with this ham and Caesar salad combo! Serve with fresh iced tea and...

True, a jarred sauce offers wonderful convenience. But a homemade version absolutely can’t be beat! Try this versatile sauce over...

I love chicken marsala, but most recipes do not serve a crowd. So I invented this chicken marsala lasagna. It...

The prep work for this chili is easy thanks to several pantry staples. It’s loaded with shredded chicken and beans....

For a brunch showstopper, we make chicken pie with phyllo and spinach. Our kids go for it, too, especially when...

Coleslaw with a touch of heat makes a zesty side for barbecued chicken or pork. I also pile it on...

This is one of our favorite recipes to take along on a picnic. We like to eat the chicken cold,...

A buttery bean puree showcasing the fresh flavors of garlic and thyme tops golden slices of French bread. The versatile...

This Mississippi sweet potato pie is very popular in the South. It's a particular favorite at our house because we...

Stollen is a Christmas tradition in Germany. The fruit-filled yeast bread is topped with icing, candied fruit and almonds. Its...

This homemade pizza margherita, named for Queen Margherita of Italy, shows off the colors of the Italian flag with red...

If pizza night is a must in your house, double this recipe and freeze one for later. —Melissa Jelinek, Apple...

Italian salad dressing mix is like a secret weapon for adding flavor to this creamy chicken dish. Served over rice...

A dear Filipino friend gave me a pork pancit recipe so tempting, we never have leftovers. Try it with meats...

A rich, crispy pecan topping and maple syrup lend a mouthwatering twist to creamy pumpkin pie. —Deborah Whitley, Nashville, Tennessee

These elegant blintzes can be served as an attractive dessert or a brunch entree. The bright cherry sauce gives them...

Laced with lemon and simmered in white wine, this stovetop entree is super easy and elegant. Just add a side...

The ingredients for this recipe are so simple and the results so spectacular that I'm always willing to share the...

This attractive, fresh-tasting Italian spaghetti salad recipe can conveniently be prepared the night before. It makes enough for a crowd!...

I have been serving this rich and zippy chicken casserole for years, and it's a favorite of my family and...

You'll want to take this simple-to-assemble potato salad to all your picnics and outings. It's always on the menu when...

Parmesan cheese, garlic and oregano make these rolls hard to resist. My family gets hungry when they smell them baking...

I dressed up the classic Italian trio of mozzarella, tomatoes and basil with marinated artichokes. It looks so yummy on...

When you have the winter blues, brighten up lettuce greens with the fresh, fruity tartness of pink grapefruit and orange...

This bread looks inviting and doesn’t disappoint when you take a bite. The sun-dried tomatoes and red onions give it...

These little toasts are pretty and irresistible—they’re always a big hit. Even though they look as if you fussed, the...

After tasting a similar soup at a restaurant, I created this quick and tasty version. It’s rich and creamy, and...