Grilled Tilapia with Pineapple Salsa for 2
Just because you are serving a smaller serving meals doesn't mean you have to give up flavor. This delicious fish...
Banana Chip Pancakes
These fluffy banana chocolate chip pancakes can be adjusted to your heart's content! One of my kids eats the plain...
Lemon-Apricot Fruit Pops
With just 31 calories, 4 teaspoons of sugar total and lots of vitamin C, this is one light and refreshing...
Grilled Teriyaki Pork Tenderloin
Pork tenderloin is treated to a mustard-and-teriyaki sauce marinade, then dressed up with sliced green onion. It makes for an...
Banana-Nut Waffle Cake
I wanted to use waffles in a creative way and came up with an idea of making a cake out...
Hazelnut Asparagus Soup
My heart is happy when bundles of tender local asparagus start to appear at my grocery store in spring. No...
Hawaiian Breakfast Hash
Breakfast is our favorite meal, and we love a good variety of dishes. This hash brown recipe is full of...
Strawberry-Basil Refresher
Fresh strawberries and basil are everywhere, so get them together for a cooler that’s pure sunshine. I garnish with basil...
Slow-Cooked Lemony Spring Veggies
These spuds do a slow simmer with carrots and onion for a comfort side that bucks up any entree. Finish...
Rosemary & Thyme Lemon Pudding Cakes
These simple little cakes are absolutely divine and are perfect with hot tea. Think English tea party! Your guests will...
Pistachio Salmon
This simple salmon gets its crunch from a coating of crushed pistachios, panko bread crumbs and Parmesan cheese. Add steamed...
Quinoa Granola
This is a healthy and tasty snack that I feed to my kids often. They love it!—Cindy Reams, Phillipsburg, Pennsylvania...
Crisp Lemon Shortbread
Fresh juice and zest pair up to give my buttery cookies a lemony pop. Sprinkle sugar on top for extra...
Greek Salad
The heart of a Greek salad recipe is in the olives, feta, cucumbers and tomatoes. Dress it with olive oil...
Pina Colada Carrot Salad
This sweet carrot salad, with pina colada yogurt, macadamia nuts and green grapes, has a tropical theme. Just mix and...
Grilled Fruit Phyllo Tart
This tart was a hit at my friend's baby shower. It reminds me of a fruit salad that my mother...
Apple, White Cheddar & Arugula Tarts
These tarts remind me of the autumns I spent in Michigan, where I grew up. —Maria Davis, Hermosa Beach, California
Marinated Asparagus with Blue Cheese
Asparagus marinated in vinaigrette and dotted with cheese makes an awesome side. We’re blue cheese fans, but you might like...
Coconut Cheesecake & Rhubarb Compote
I took my daughter’s love of cheesecake plus my mom’s love of coconut and rhubarb and ran with it. Try...
Raspberry Rumble
My guy is a raspberry fan, so that’s what I use in this cake with a classic fluffy frosting. Freeze...
Coconut-Pineapple Sherbet Torte
I made up this torte one afternoon, and when I served it that night, it vanished within minutes. That's when...
Very Chocolate Torte with Raspberry Cream
Here's a way to take a simple cake mix and make it look spectacular! The filling and frosting are really...
Soft Blueberry Button Cookies
I have fond memories of picking blueberries and enjoying icy cold lemonade at my aunt’s house. This cookie is an...
Fruity Frappe
It's fun to be able to make a tasty clone of something at a restaurant. But even better, I like...
Creamy Fresh Asparagus Soup
Tangy lemon and sweet tarragon give this creamy asparagus soup a springtime flavor you’ll savor and share. —Stacy Mullens, Gresham,...
Herb Garden Lasagnas
I love the taste and texture of these homemade noodles and the beautiful lasagnas they make. A healthy dose of...
Minty Pineapple Fruit Salad
Fresh mint adds bright flavor to this easy, quick and low-fat pineapple salad. Give it a berry twist by using...
Banana Butter Pecan Kabobs
Desserts with bananas remind me of Grandma. She and my mom taught me to cook. I rarely measure. For this...
Pea Soup Shooters
Appetizers really don’t get any easier than this. These shooters can be made ahead, they’re colorful, and they won’t weigh...