Test Kitchen Recipes

This lemon blueberry tart is easier to make than traditional recipes, thanks to the no-cook lemon curd filling.

Smoky Middle Eastern spices and a zesty tahini-and-yogurt dressing give these falafel burgers their appeal. If you're expecting a ho-hum...

Wisconsin grows an abundance of cranberries and celebrates the harvest with many cranberry festivals. I don't remember where I obtained...

This peach Bellini recipe makes hosting your next brunch a breeze. The gorgeous simplicity of homemade peach syrup and your...

Learn how to make a supremely tasty black bean burger, for a quick and easy weeknight meal.

These healthy zucchini muffins sneak wholesome ingredients into a tasty treat while cutting back on the refined ingredients. Now that's...

Whip up this copycat Starbucks pumpkin spice Frappuccino when you don't want to wait in line but the urge for...

Copycat Olive Garden shrimp scampi is made with shrimp, asparagus, tomatoes and angel hair pasta, all tossed in a cream...

Even though fudge is a classic at Christmastime, people are excited for this chocolate pecan fudge year-round. Switch out the...

Rich, warming Chinese five spice and savory-sweet hoisin sauce sauce gives nuanced complexity to these quick-cook short ribs, inspired by...

This cobbler's caramelized, cakelike topping is easy to assemble with pantry ingredients and vegan butter. Serve this treat warm with...

This comforting casserole is similar to a savory bread pudding, and the perfect way to use up a bumper crop...

The jammy brightness of ripe red raspberries shines in this sweet-tart cobbler. It's equally delectable made with fresh or frozen...

This cabbage casserole uses a head of cabbage, cream of mushroom soup and Velveeta to make a bread crumb-topped dish...

If you're looking for a pretty dish to make when having guests for brunch, try this. Everyone I've served it...

This homemade caramel sauce recipe has a rich flavor and a smooth, creamy texture. It's thin enough to drizzle onto...

This affogato recipe creates a simple, swirly combination of cold gelato and hot espresso that is impossible to resist.

Our Oreo balls recipe creates a decadent no-bake treat—and with only three key ingredients, it couldn't be easier to make.

What does it mean to make the "best" scrambled eggs? It's all a matter of personal preference! This scrambled egg...

This vegan Alfredo sauce is so rich and creamy that you may not even notice it's made without butter, cheese...

This timeless sipper is bright, crisp, and citrusy, with a warm kick from cognac. —Taste of Home Test Kitchen

Meet Manhattan clam chowder, the lesser-known (though equally delicious) cousin to New England's most famous soup recipe.

You don't have to order takeout to enjoy sweet-and-savory shrimp chow mein. This American Chinese restaurant staple is easy enough...

This creamy chicken gnocchi soup tastes just as good as Olive Garden's! Our copycat recipe uses leftover cooked chicken and...

If you regularly crave Buffalo wings, you'll love these Buffalo chicken zucchini boats. They're extra creamy, with ingredients like cream...

These boneless beef short ribs are a hearty and wholesome comfort food the whole family will love. They're packed with...

These simple yet delicious breakfast corndogs are easy to make with pre-cooked sausage! Using a homemade pancake batter, you can...

Yes, you can make tender and juicy ribs right on your own grill. All it takes is a little patience!

Chocolate fudge cake is the cure for any chocolate lover's sweet tooth and a staple in baking 101. Here's how...