Walnuts Recipes

Shredded zucchini adds makes these walnutty muffins extra tender. If you have lots of zucchini in summer as many of...

The whole wheat flavor really comes through in these hearty pancakes. They taste amazing with a light touch of maple...

Lots of moist, fruity flavor and nutty crunch give these sweet/spicy bites a
kind of gumdrop richness. They make...

This flaky, buttery pastry dessert has a filling of fruit, walnuts, coconut and cinnamon. There's a lot to love! For...

Look at the lovely confection our Test Kitchen came up with when it combined cranberries, coconut and white chocolate! Colorful...

A perfect combination of refreshing and filling, this salad is ideal for days when you don’t want to heat up...

This recipe originated with my sister-in-law. It gets used a lot over the holidays when we want to pull a...

When time's short, Peggy Van Arsdale recommends this pie that doesn't need a crust. "It's unbelievably easy," says the Trenton,...

After the turkey’s done, I dial up the oven temp and roast carrots and squash for this yummy side. That...

These nutty, buttery cookies will melt in your mouth, leaving just a trace of orange flavor. An old recipe from...

Ruth Glick coats apples, grapes, banana and walnuts with a creamy dressing to make this Waldorf-like salad. "I experimented with...

Bake a double batch of these cookies, because they’ll disappear fast! Coconut and walnuts make them crunchy and chewy, and...

I tinkered with a plain apple cake recipe to create this moist, delicious winner. The result: old-fashioned goodness with a...

You'll need just six ingredients, including a convenient boxed cake mix, to bake up these chewy bars chock-full of walnuts...

The walnut flavor really comes through in this nicely textured loaf from Ginny Rice of Oshkosh, Wisconsin. "It's delicious, moist...

At the campground where my husband and I have a trailer, the campers hold an auction of baked goods every...

You won't believe how easy it is to whip up this creamy, four-ingredient bagel spread. It's also wonderful on toast...

I like to add extras like chips, nuts and dried cranberries to a brownie mix to turn regular brownies into...

I've been making these cute cookies with mom since I was a little girl. They're certainly one of my favorites...

Tomato, bread crumbs and crunchy walnuts dress up pan tilapia fillets in this favorite recipe. I serve it with cooked...

Looking for a great bread to start your day? My multi-grain is fabulous toasted. It is also good for sandwiches...

My husband's aunt sent us these bars one Christmas. The fresh cranberry flavor was such a nice change from the...

Tired of plain ol' cakes? Give this recipe a shot! Cranberry-lovers will definitely like it because the cake is tart,...

Coming from an Italian family, I like to use lots of herbs and seasonings in my cooking. This treasured stuffing...

These cute cookie bites always get a recipe request. They make special holiday gifts and freeze well, too.— Mary Ann...

Every time I make this coffee cake for the holidays or church functions, the pan is emptied in a hurry....

I'm a true morning person who loves entertaining at breakfast. It's so much fun to get up early, set a...

This family favorite comes from a collection of Amish recipes. I gave the recipe to several friends, and everyone loves...

My husband, Ken, loves this tube cake with its bits of crystallized ginger. Feel free to drizzle it with a...