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Home Recipes Dishes & Beverages Stuffings & Dressings

Apple-Walnut Sausage Stuffing

Name: Apple-Walnut Sausage Stuffing
Prep time: 50 min
Cook time: 45 min
Total time: 1 h 35 min
Yield: 16 servings (3/4 cup each).
Ingredients: 5 celery ribs, thinly sliced; 2 medium onions, chopped; 3 teaspoons rubbed sage; 2 teaspoons dried thyme; 1 cup butter, cubed; 3/4 cup grated Parmesan cheese; 1/3 cup minced fresh parsley; 1 teaspoon salt; 1/2 teaspoon pepper; 1 pound bulk Italian sausage; 16 cups cubed day-old bread; 5 medium tart apples, peeled and thinly sliced; 1 can (14-1/2 ounces) chicken broth; 1-1/2 cups chopped walnuts

7 reviews

Test Kitchen Approved

Total Time

Prep: 50 min. Bake: 45 min.

Makes

16 servings (3/4 cup each)

Updated: Sep. 11, 2022

Coming from an Italian family, I like to use lots of herbs and seasonings in my cooking. This treasured stuffing features Parmesan cheese, apples and walnuts.—Pamela Hewitt, Laguna Niguel, California

Apple-Walnut Sausage Stuffing Recipe photo by Taste of Home

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Ingredients

5 celery ribs, thinly sliced
2 medium onions, chopped
3 teaspoons rubbed sage
2 teaspoons dried thyme
1 cup butter, cubed
3/4 cup grated Parmesan cheese
1/3 cup minced fresh parsley
1 teaspoon salt
1/2 teaspoon pepper
1 pound bulk Italian sausage
16 cups cubed day-old bread
5 medium tart apples, peeled and thinly sliced
1 can (14-1/2 ounces) chicken broth
1-1/2 cups chopped walnuts

Directions

In a large skillet, saute the celery, onions, sage and thyme in butter until vegetables are tender. Transfer to a very large bowl; cool slightly. Stir in the cheese, parsley, salt and pepper; set aside.
In the same skillet, cook sausage over medium heat until no longer pink; drain. Add to celery mixture. Add the bread cubes, apples, broth and walnuts; toss to coat.
Transfer to a greased 3-qt. baking dish (dish will be full). Cover and bake at 350° for 25 minutes. Uncover; bake 10-15 minutes longer or until heated through and lightly browned.

Nutrition Facts

3/4 cup: 358 calories, 24g fat (10g saturated fat), 45mg cholesterol, 785mg sodium, 27g carbohydrate (7g sugars, 3g fiber), 10g protein.

Apple-Walnut Sausage Stuffing

Ingredients

Directions

Nutrition Facts

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