Maple Nut Coffee Cake
Total TimePrep: 35 min. + rising Bake: 20 min.
I haven’t made this yet but I'm positive it will be one of my favorite coffee cakes. One question. Can I substitute real maple syrup for the sugar and flavoring?
Have servered this several times. Get great reviews. I love it.
My mother has made this recipe for 40 years with her regular bread dough recipe instead of the hot roll mix. It is always a favorite and I find myself craving it every once in a while. Thank you!!
Perfect if you want to spend a bit more time creating something extra special. This is very tasty. I took it to a family gathering and it disappeared quickly.
I love this recipe my only problem is that it requires a Hot Roll mix in the recipe. For some reason my grocery store doesn't care that anymore. What substitute could I use.
I LOVE this recipe!!! I have already made it twice and EVERYONE loves it! It's worth the time to make and will not disappoint!
I've made this coffee cake to rave reviews a number of times. It's always requested when guests stay over! Very satisfying!