Cranberry-Walnut Cake with Butter Sauce
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Prep: 25 min. Bake: 30 min. + cooling
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15 servings (2 cups sauce)
Updated: Sep. 11, 2022
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Tired of plain ol' cakes? Give this recipe a shot! Cranberry-lovers will definitely like it because the cake is tart, but the warm butter sauce creates the ideal balance of sweet and sour. Pour the sauce over the cake just before serving. —Katie Kahre, Duluth, Minnesota
Cranberry-Walnut Cake with Butter Sauce Recipe photo by Taste of Home